To start off I will say this resturant has very good BBQ, best in town. However, one bad experience will truly overshadow any good experiences. We visited the resturant on a Saturday evening. Naturally it appeared to be plenty busy but at the time we thought it was worth the wait. We waited 20 minutes to be seated, again not a big deal. What turned out to be a routine visit quickly took a sharp turn for the worse. The hostess, informed us we could be seated but that it would be a while before a waitress could be with us. We were seated and waited 20 minutes for a waitress to take our order. Then while waiting for our food, over an hour we waited, the waitress only came to our table once to refill our drinks. We were given every excuse as to why thing were taking so long and as to why the waitress failed to do her job. The owner came to our table to see what our complaints were and instead of apologizing, he had the audacity to ask what we said and did to make our waitress not want to come to our table! This floored me. It was beyond unprofessional. To top everything off instead of offering to take a percentage off of our ticket, the offered us dessert which clearly at 9pm no one was interested in. We left the resturant extremely angry and disappointed in the behavior of the employees as well as the staff. On a Saturday night it's easier to over schedule staff and send them home early if needed than to try and run an entire resturant with 4 waitress to work several tables of 10+. We will NEVER
While the food is wonderful the service and availability is not. When the first opened we would treat ourselves every Friday. The food Is delicious and the sauces are fantastic. However within the last month, every time we go they are out of almost everything several hours before closing. No ribs, fryer is broke, etc are the responses we hear so we leave and go elsewhere. We have discouraged several people from trying this place because of their lack of selection and we have also discontinued our patronage as well. I understand the occasional sell out of items near closing time. But it is unacceptable to be sold out of anything 3-4 hours before closing. I definitely don't see this place lasting long with their ongoing issues.
Our family loves Hog Wild food. It's always fresh and served by friendy people. We especially like the food at 47th St South and Broadway in Wichita. Same menu, but seems to taste better. The smoked meats are always tender and juicy. The ribs are the best and they have great tasting BBQ sauce -- hot or mild. Not real wild about the cole slaw, but the curly fries are another reason to go. Best fries in Wichita. Baked beans and mashed potatoes and gravy are really good, too. We've ordered slabs of ribs to go and they warm up in the microwave nicely if you don't chow down on them right away as soon as you get home.
This unassuming building blends in with the others around it, suggesting anything but the miraculous eatery within. All the classic barbecue items make an appearance, including pulled pork, beef brisket, sausage links, spicy hot links, chicken, turkey, slaw, salad fixins, breads, beans, and the like. The real eye opener is the slow-smoked flavor and the realization that all of these delicious foods are (gasp!) limitless. Definitely worth checking out, but I warn you now that there's no turning back.
the wait was a little long, but theyhave barrels of peanuts so you don't starve before you get in. They have awesome food and good service. The waitresses and waiters do a line dance every so often too that's really cool. Overall really good place to eat you might want to call ahead for reservations if you don't like to wait.
We had Two Brothers BBQ cater our daughter's wedding reception. They were recommended to us by the wedding venue (20th Century Center). We ordered the 'Little Brother' meal for 140 people. The food was wonderful and there was plenty of it. The service was excellent. The price was very reasonable.
OMG! BEST Brisket we have ever had and we are big fans of another BBQ place, but Two Brothers BBQ extra moist brisket is to die for! The flavor is heavenly, so tender and moist and great, great smoky flavor. We are big fans now.
This has the best bbq in the Midwest. I have traveled a lot and been to many places but for great food and friendly people I wouldn't go anywhere else. This should be a requirement when you stay in Wichita.
Their hours can be a bit dicey, but it is hard to fault the food. Pig in Pig Out is good BBQ here in Wichita. The ribs, brisket, and yes the hot links are tasty, and they do have a few sauces to choose from.
We went on a Saturday evening, the BBQ was very tasty, but the buffet was a little pricy. I would recommend for a work week lunch - very good, reasonable price during the week - would be fast and fresh.