The food was delicious and the service was excellent. We will keep this on our list of places to eat in Pensacola.
This restaurant is family owned, with the owner present. I have yet to have a poor meal here. Food is always tasty, hot, and plentiful. Quite authentic. Seafood broiled dinners really good. Can prepare a number of dishes gluten/wheat free. Be sure to tell the wait staff when seated you need arborio rice prepared as a pasta substitute and they will immediately prepare. The house Italian dressing is to die for.
2 for 1 sangria volume leaves something to be desired. Otherwise, food quality is good. Has a good gluten free menu, but does not carry GF beers.