Great steak. The quality is there along with the sides. All you would expect from this chain restaurant although I think they are individually owned now. We had the most amazing KEY LIME PIE that was made in-house. Really I don't even eat pie, my husband and I took it home to pig out in private with a $100 bottle of Bollinger Champagne. Thats what I am talking about.
From Business: Our New Bone In, Bold Flavor dishes are expertly fire grilled. Choose from our NEW Grilled Lamb Chops, NEW Pork Porterhouse or Outlaw Ribeye. At LongHorn Steakhou…
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