Cadillac Cafe at The Detroit Opera House

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Hours

Regular Hours

Mon - Fri:	10:00 am - 5:30 pm

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Menu

Broadway Tomato Basil Bisque
Traditional bisque, accented with herbed crème fraiche and a deep-fried basil leaf.
$8.00
Tender Land Chicken Poblano Chowder
Sweet, but full flavored chowder highlighted by the mild, spicy flavor of the Poblano pepper with roasted chicken.
$8.00
Caprese Salad
A succulent mix of Kalamata Olives, Heirloom Tomatoes, Bocconcini and a Balsamic Vinaigrette reduction dressing.
$12.00

Overture (Appetizers)

Puccini's Bruschetta
Fresh, toasted crostini topped with tomatoes, onions, basil, and grated cheese.
$10.00
Cheese Plate
An eccentric assortment of local cheeses.
$16.00
Macbeth's Charcuterie Plate
Traditional Aged meats with some local flare.
$16.00

Aria (Tapas Entrées)

Pierogis
Cheese and Onion dumplings, lightly pan fried in butter and onions, drizzled with Sour Cream, Chives and Bacon Pieces.
$16.00
Papageno's Grilled Shrimp Tacos
Large, seasoned, grilled shrimp and a citrus slaw in small flour tortillas accented with Avocado Crema.
$16.00
Mozart's Crab Cakes
Jumbo lump crab, red and green peppers, and seasoning served with a tangy tartar sauce and field greens.
$16.00

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Details

Phone: (313) 237-3284

Address: 1526 Broadway St, Detroit, MI 48226

More Info

Price Range: $$
Neighborhood: Downtown Detroit
Category: Restaurants
Other Information: Price Range : Average

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Menu

Broadway Tomato Basil Bisque
Traditional bisque, accented with herbed crème fraiche and a deep-fried basil leaf.
$8.00
Tender Land Chicken Poblano Chowder
Sweet, but full flavored chowder highlighted by the mild, spicy flavor of the Poblano pepper with roasted chicken.
$8.00
Caprese Salad
A succulent mix of Kalamata Olives, Heirloom Tomatoes, Bocconcini and a Balsamic Vinaigrette reduction dressing.
$12.00
Caesar Salad
Classic recipe with crisp romaine, shaved Parmesan, and seasoned croutons, spun together in a creamy Caesar dressing. Served with your choice or grilled chicken or smoked salmon.
$12.00
Turkey Florentine Panini
Oven Baked Turkey Breast, melted Provolone, Fresh Spinach leaves and tangy pesto, toasted Panini Style. Served with your choice of Broadway Tomato Basil Bisque or Chicken Poblano Chowder.
$12.00
Mimi's Trés Fromage
Aged cheddar, Swiss, and provolone cheeses grilled panini-style, brushed with Roasted Red Pepper pesto. Served with your choice of Broadway Tomato Basil Bisque or Chicken Poblano Chowder.
$12.00

Overture (Appetizers)

Puccini's Bruschetta
Fresh, toasted crostini topped with tomatoes, onions, basil, and grated cheese.
$10.00
Cheese Plate
An eccentric assortment of local cheeses.
$16.00
Macbeth's Charcuterie Plate
Traditional Aged meats with some local flare.
$16.00
Combo Charcuterie and Cheese plate
$28.00
Cashew Chicken Lettuce Wraps
Chicken prepared with an Asian zest, topped with diced cashews, served alongside crisp Butter lettuce.
$14.00
Dr. D's Salmon Carpaccio
Cold Smoked Salmon, thinly sliced and folded, topped with Crème Fraiche Caper sauce, rich caviar and fresh dill.
$14.00

Aria (Tapas Entrées)

Pierogis
Cheese and Onion dumplings, lightly pan fried in butter and onions, drizzled with Sour Cream, Chives and Bacon Pieces.
$16.00
Papageno's Grilled Shrimp Tacos
Large, seasoned, grilled shrimp and a citrus slaw in small flour tortillas accented with Avocado Crema.
$16.00
Mozart's Crab Cakes
Jumbo lump crab, red and green peppers, and seasoning served with a tangy tartar sauce and field greens.
$16.00
Café Momus Lobster Mac n' Three Cheese
Cavatappi Pasta mixed with melted cheeses, and generous lumps of Lobster.
$16.00
Verdi's Beef Tips
(Cooked Medium Well) Prime Beef, diced and sautéed in a light Cajun gravy served over a bed of Quinoa, alongside Steamed Broccoli florets.
$26.00

Encore (Dessert)

Queen of the Night Desserts
Mini Chocolate Parfaits, Mini Sanders Cream Puff Plate or Mini Cannoli Assortment.
$8.00

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