The whole meal from start to finish was amazing has the lemon garlic shrimp app which was amazing the shrimp was cooked perfect and I could have drank the sauce. The steak was cooked perfect had the 22 oz ribeye and split it with a friend perfectly cooked and seasoned. Had the cauliflower gratin that was amazing. Worth every penny you have to try Reds you won't regret it!
623 Euclid AveCleveland, OH 44114
From Business: "even if you're not a VIP IRL, a visit to Marble Room makes you feel like one"- Cleveland Magazine. Prime steaks, sushi, and raw bar items are served in this swan…
200 Public Sq Ste 104Cleveland, OH 44114
From Business: Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ens…
22005 Emery RdCleveland, OH 44128
From Business: Frederick's Wine and Dine is a new restaurant to the city of Warrensville Heights creating a casual, friendly sophisticated full service restaurant and lounge. Fe…
The place is overrated. I order a t-bone steak and it came over cooked. Good size but not much flavor. I should've went to outback steakhouse. The mozzarella cheese stick didn't seem right either. I felted very disappointed and won't be going back anytime soon.
They have a long way to go to compete with downtown restaurants. Nice server but out of a lot of "staple" items early on a Saturday evening. Minimal steak menu for a steak house Quality is below that of steak chain restaurants
We have gone in and carried out a few times. We usually go at dinner time, 6-7 although once we made it in time for early birds. We never have had an unusually long wait. The staff has always been pleasant and even the carry out was very good. If you can make it for early birds the $10 steak is a steal.
Welcome to Waiting, checking in then the hostess neglecting to seat us to Waiting some more.!