Came here for an early dinner and crowd was light . Atmosphere is incredible , bartender said they just remodeled the place . They had whiskey barrels on the wall, pretty neat. Now back to the food and beer. I had the ahi tuna stack and a pint of Sam Adams . The tuna stack was something from a 4 star restaurant, it was delicious and had a price if only $10.99. The beer was probably the coldest draft I have had in a while. Overall my experience was very pleasant. The bartender was very pleasant and very knowledgable about sports. Will be back weekly!