Cafe Ragazzi

$$$$

Italian Restaurants, Coffee Shops, Restaurants

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Today: 11:30 am - 11:30 am

Tomorrow: 11:30 am - 11:30 am

Amenities:

Takes reservations

(305) 866-4495Call

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Map & DirectionsDirections9500 Harding AveSurfside, FL 33154 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sun:	11:30 am - 11:30 am

Places Near Surfside with Italian Restaurants

Indian Creek (1 miles)
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North Miami Beach (7 miles)
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Hallandale (11 miles)
Miami Gardens (14 miles)
Brickell (14 miles)
Dadeland (14 miles)
Hollywood (14 miles)
Miami (15 miles)

Menu

Insalata Tricolore
Radicchio, endive and arugula dressed with balsamic vinagrette
$9.95
Insalata Cesare*
With homemade dressing made with raw eggs, anchovies, and spices
$9.95
Insalata Caprese
Fresh buffalo mozzarella, beefsteak tomato, basil and extra-virgin olive oil
$12.95

Burrata
Home made burrata with arugula, tomato, radicchio and endive
$23.95
Antipasti il Grande
Chef's selection of cold appetizers
$17.95
Calamari e Zucchini Fritti
Lightly fried squid and zucchini served Fra Diavolo sauce
$14.95

Margherita
Chef's selection of cold appetizers
$15.95
Diavola
Tomato sauce, mozzarella, basil and imported Italian spicy salami
$16.95
Di Parma
Tomato sauce, mozzarella, prosciutto di Parma and arugula
$18.95

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Details

Phone: (305) 866-4495

Address: 9500 Harding Ave, Surfside, FL 33154

More Info

General Info

Traditional Italian Cuisine restaurant with exceptional service for over 15 years in Surfside, Owned by World renowned singer Ricardo Montaner with his wife Marlene MontanerTraditional Italian Cuisine restaurant with exceptional service for over 15 years in Surfside, Owned by World renowned singer Ricardo Montaner with his wife Marlene Montaner

Extra Phones

Phone: (305) 866-1565

Payment method

amex, diners club, discover, master card, visa

Price Range

$$$$

Neighborhoods

Altos Del Mar, Surfside

AKA

Cafe Ragazzi Restaurant

Categories

Italian Restaurants, Coffee Shops, Restaurants

Other Information

Good for Kids: Yes

Cuisines: Italian, Continental, European, Cafeterias

Takes Reservations: Yes

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Menu

Insalata Tricolore
Radicchio, endive and arugula dressed with balsamic vinagrette
$9.95
Insalata Cesare*
With homemade dressing made with raw eggs, anchovies, and spices
$9.95
Insalata Caprese
Fresh buffalo mozzarella, beefsteak tomato, basil and extra-virgin olive oil
$12.95
Insalata Amalfitana
Chopped romaine, fresh tomato, red onions and buffalo mozzarella with Chef's viniagrette
$10.95
Passione Dello Chef
Chopped jumbo shrimp, diced tomato, red onion and chuncks of gorgonzola
$17.95

Burrata
Home made burrata with arugula, tomato, radicchio and endive
$23.95
Antipasti il Grande
Chef's selection of cold appetizers
$17.95
Calamari e Zucchini Fritti
Lightly fried squid and zucchini served Fra Diavolo sauce
$14.95
Carcioffo Ripieno
Artichoke stuffed with a blend of bread crumbs, garlic, capers, anchovies, roasted peppers, Parmesean cheese and baked with chicken broth
$17.95
Meatballs
Marinara sauce and Ricotta cheese
$17.95
Carpaccio di Manzo Margherita*
Paper thin slices of raw tenderloin beef topped with diced tomatoes, basil and shaved Parmigiano Romano in extra-virgin olive oil
$13.95
Cozze dello Chef
Imported provolone cheese grilled and laced with extra virgin olive oil and arugula salad
$13.95
Involtini di Melanzane
Roller eggplant stuffed with mozzarella and roasted peppers topped with fresh Tomatoes served over mixed greens
$13.95
Provoletta
Imported provolone cheese baked with extra virgin olive oil, arugula and chopped tomatoes
$14.95
Scamponi Giganti
Grilled jumbo prawns marinated with extra virgin olive oil and garlic, stuffed with lump crabmeat in lobster sauce
$26.95

Margherita
Chef's selection of cold appetizers
$15.95
Diavola
Tomato sauce, mozzarella, basil and imported Italian spicy salami
$16.95
Di Parma
Tomato sauce, mozzarella, prosciutto di Parma and arugula
$18.95
Quattro Formaggi
Salty rictotta, romano, fontina and gorgonzola
$17.95
Ai Funghi e Salsiccia
Tomato sauce, mozzarella, mushrooms and Italian sausage
$17.95
Fugazzeta
Mozzarella cheese and onions
$18.95

Pasta e Risotto

Capellinni Pomodoro
Angel hair pasta with fresh tomato, basil and garlic
$17.95
Linguine alle Vangole
Linguine in red or white clam sauce
$21.95
Linguine Carbonara
Linguine with Pancetta, onions, Parmigiano cheese and cream sauce
$19.95
Spaghetti Bolognese
Thin spaghetti with ground tender meat sautéed with fresh tomato, Barolo wine and fine herbs
$19.95
Spaghettini al Pesto
Thin spaghetti with extra light cream sauce with fresh basil, extra virgin olive oil, garlic and pignolli nuts
$17.95
Spaghettini Meatballs
Thin spaghetti with meatballs sautéed with marinara sauce and fresh herbs
$23.95
Fettuccini alla Matriciana
Fresh spinach fettuccini pasta with Pancetta, sweet onions and fresh tomatoes
$19.95
Fettucccini Alfredo
Fresh fettuccini pasta in a cream sauce
$17.95
Penne Puttanesca
Short cut pasta in a light sauce of fresh ripe tomatoes, olive oil, galic, Black Calamata olives, capers and anchovies
$17.95
Rigatoni della Nonna
Tube shaped pasta in a light sauce prepared with olive oil, garlic, diced eggplant, fresh tomato, basil and onions
$17.95
Gnocchi al Filetto di Pomodoro
Potato dumplings with fresh tomato, garlic and brasil
$19.95
Raviolini Di Vitello
Spinach pasta filled with veal mousse in a sage cream sauce
$20.95
Cannelloni alla Rossini
Homemade crepes filled with ricotta cheese, spinach, Regunano cheese and pink sauce
$20.95
Lasagna Al Forno
Baked oven homemade pasta with meat sauce, ricotta cheese and fresh tomato and mozzarella cheese
$20.95
Risotto Pescatore
Imported Arborio rice with shrimp, clams, mussels, calamari and truffle oil
$32.95
Risotto Porcini
Imported Arborio rice with fresh porcini mushrooms, truffle oil and parmigiano
$32.95

Pollo Francese
Boneless chicken breast dipped in egg and sautéed in a delicate white wine and butter sauce
$21.95
Pollo Limone
Tender chicken breast sautéed with white wine, lemon and capers
$21.95
Pollo Funghi e Marsala
Tender chicken breast with Marsala wine, mushrooms and onions
$21.95
Pollo Parmigiana
Tender chicken breast lightly breaded with marinara sauce and topped with mozzarella cheese
$21.95
Pollo Scarpariello
Half a chicken with bone sautéed in olive oil, garlic, black calamata olives, Italian sausage and peperoncini (Approximately cooking time 45 minutes) Served with vegetables and potatoes or pasta
$26.95

Vitello Funghi e Marsala
Tender scallops of veal sautéed with fresh mushrooms, shallots and imported Marsala wine
$25.95
Vitello Ragazzi
Lightly breaded veal with tricolor salad and house dressing (Or any side dish of the day)
$25.95
Vitello Piccata
Tender scallops of veal sautéed with white wine, lemon and capers
$25.95
Tornedo di Manzo
Filet mignon prepared with your choice Grilled, peppercorn sauce or Gorgonzola sauce
$45.95
Vitello Parmigiana
Lightly breaded veal with marinara sauce and topped with mozzarella cheese
$25.95
Saltinboca alla Romana
Tender scallops of veal with prosciutto di Parma, red wine, in a bed of sautéed spinach Served with vegetables and potatoes or pasta
$25.95

Bisteca di Salmone*
Seared salmon steak on a bed of Dijon mustard sauce and fried leeks
$32.95
Dentice ai Tre Sapori*
Fillet of red snapper prepared with choice of three different styles: Francese, livornese, or grilled
$32.95
Scamponi Giganti alla Griglia
Grilled prawns on a bed of saffron risotto
$34.95
Zuppe di Pesce
A classic Italian seafood potpourn of clams, mussels, calamari, shrimp and fish in a red or white wine sauce on a bed of linguini
$34.95

Insalata Tricolare
Radicchio, endive and arugula dressed with balsamic vinaigrette
Insalata Amalfitiana
Romaine lettuce, fresh tomato, red onions and buffalo mozzarella with Chef's vinaigrette

Risotto Pescatore
Imported Arborio rice with shrimp, clams, mussels, calamari and truffle oil
Saltinboca alia Romana
Tender scallops of veal with prosciutto di Parma, red wine, in a bed of sauté ed spinach
Polio Francese
Boneless chicken breast dipped in egg and sauté ed in a delicate white wine and butter sauce
Pappardelle Porcini
Fresh pappardelle with porcini mushrooms, truffle oil and parmigiano

Tiramisu
Lady finger, mascarpone cheese and expresso coffee
Ricotta Cheesecake
Traditional!!!
Apple Tart
Served warm and garnished with vanilla ice cream
Pera all Barolo
Pears poached in a Baroli red wine served with ice cream
Fragole con Zabaglionne
Fresh strawberries with creamy zabaione
Chocolate Mousse
Delicious

Bodega del Patron

Rutini Apartado Gran Malbec
Mendoza, Argentina
$140.00
Rutini Coleccion Malbec
Mendoza Argentina
$75.00
Dona Paula, Seleccion de Bodega Malbec
2007 Lujan de cuyo, Argentina
$100.00
Almaviva
2006 Baron Phillipe de Rothschild Vina Concha y Toro, Puente Alto, Chile
$200.00
Casa Lapostolle, Clos Apalta
2007 Carmenere, Merlot, Cabernet Sauvignon Blend, Colchagua Valley, chile
$170.00
Opus One
2008 Napa Valley, California
$260.00
Gaja
2008 Barbaresco , Italy
$340.00
Catena Alta Malbec
2009 Mendoza, Argentina
$130.00
Vin Santo del Chianti Classico
Sweet Dessert Wine, Tuscany, Italy
$80.00
Castello di Torando Chianti Classico
2009 Chianti Classico, Tuscany, Italy
$120.00
Castello di Toranano Chianti Classico Riserva
2009 Chianti Classico Riserva, Tuscany, Italy
$140.00
Purple Angel
2010 Carmenere- Petit Verdot, Valle Colchuagua, Chile
$130.00

Ossobuco
$43.95
Valdostana
$44.95
Papardelle Porccini
Served with vegetables and potatoes or pasta
$26.95

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