Meat Processing in Squires, MO

From Business: Forrest Meat Processing was opened in November 1969 by Ivan “Buck” and Delta Forrest. It relocated business from in town to where it is now in November 1974.…

I have no issues with Gibsons or their staffthey have always accommodated my needs.with my deer, pork, and beef processing. Thank You Stephen Lindsey"

They do a very good job processing meat. They are open to a bit of personalization and they are very quiet and gentle with animals."

We had a waygu steer processed at Quality Meat. Marcus was awesome, professional, and did an outstanding job. We had some specialized requests and he accommodated everything…

They are a good place to have your deer processed and an even better place if you want to get big leg bones to give your dog's for a treat."

From Business: Counter service Central Texas style Barbecue joint serving only the freshest barbecue around. We sell our barbecue first come, first serve from 11 am until Sold…

I know a lot of people had bad experiences here in the past but they are under new ownership and they're doing better. I took a deer in to get processed and wad not…

Never imagined small town hospitality and such a caring community still existed. And the product! Never again will I buy meat at Walmart. Good value, Steve is wonderful…

I had a beef butchered here and it was the best I've ever had done. The service was excellent and everything was vacuum sealed and came standard instead of an upcharge. It's…