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restaurantsMeat Processing in Oakville, IN
1. Ron Lahody Trust Your Butcher Steakhouse
Let's start with the good. I was served by Drew, who did an outstanding job serving me. He was polite and courteous. I barely saw my glass half-empty before he was refilling…
Don't ever take a pig to farmland unless you want all your meat to taste like ham!!!! They don't know how to cure anything!!!!"
12. The Butcher Block & Smokehouse
The best chicken strips in Marion. They have great tenderloins and mushrooms too"
From Business:
Last year I took 45 pounds of venison to Claus and had them make Kielbasa and venison salami. Both were absolutely delicious. All of my friends couldn't believe how good it…
Their catering is exceptional and their meat is absolutely wonderful."
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