Mio Padre

Food was great
Service was good
The place itself was extremely clean.

Amazing authentic Italian food made my authentic 1st generation Italians! Plus the prices are very reasonable! Don't miss out! :)

Try it for a healthy great low fat lunch or dinner..!!!

The place was packed. We were still seated in a efficient amount of time. You could tell the food was homemade and it was very tasty. Service was also excellent. Its our new fav place. If you haven't been here before its definitely worth trying.

The food at mio padre is amazing everything's fresh no added salts or sugers family owned nice server amazing staff I could eat the food everyday in fact I eat there Every week foods always hot check it out I'm sure you will love it just as much as I do pizza has fresh garlic pastas dishes with homemade sauce desserts are to die for yumm!!!! Five stars

Run! Do not walk to the exit should you ever find yourself unfortunate enough to enter this establishment! Terrible, terrible food! The staff is friendly but that just doesn't cut it. two other tables were in use. We ordered our starter: Italian wedding soup- what we got was a reddish watery tasting unidentifiable liquid with chunks of chicken added,2 rubber tasteless mini meatballs and mushy carrots. No seasoning, no parm, no pasta, no greens, no taste. Out comes my personal Stromboli, we are told hubs cheese steak will take a few more minutes they are not quite finished with it. (it takes longer to make a cheese steak than a Stromboli in what universe?!) So,minding manners, we wait, and wait, and wait for his meal to arrive- meanwhile my greasy Stromboli is slowly congealing on the ice cold metal pie pan it is served on. To say my meal is overly salty is being kind. It is to the point that it is inedible. but afraid of getting a worse meal we muddle through. They used lunch meats inside and salted that then, the top is covered with a thick layer of garlic salt (at least a tablespoon!). The dough was undercooked yet the bottom burned. I won't even go into the so called cheese steak. We paid and left. Never. Ever. Again!