Reviews
07/08/2012
I'm hesitant to give any restaurants five stars, ever. Anywhere. But WK deserves it- from start to finish a meal at Woodberry is unlike any other in Baltimore. Unbelievable locally sourced produce, organic proteins and some of the best drinks I've had anywhere. Don't miss: The Gov't Mule cocktail and any of the brunch punch pitchers they serve. Also, must have their flatbreads and the CMP for dessert. Brunch is as good as dinner (shirred eggs and the bake shop in a basket- oh my!) and you'll need a reservation for both. Tip for families- we often head to WK right at 10am for brunch and can be in and out in less than an hour (that's the only time I find it to be a kid appropriate dining situation)
04/04/2009
We went to the restaurant for the 1st. time on a Thursday evening. Everyone there was so nice. One of the guest coming to meet us for dinner got lost and the staff was very helpful getting them there. Thank you so much Marco (Joe), he is an excellent waiter. We will go again. You have to get the ladyfingers popcorn and the pickle tray. Pickled turnips are excellent. I had fried rice and it was great. Keep up the good work. .
Details
Phone: (410) 464-8000
Address: 2010 Clipper Park Rd, Baltimore, MD 21211
Website: https://www.woodberrykitchen.com
More Info
- General Info
- Woodberry Kitchen relies on longstanding relationships with the growers of the Chesapeake to provide the ingredients that nourish and delight our guests. At our table, you join us in supporting sustainable agriculture that respects the abundance and traditions of the region while helping to ensure its future. Housed in a renovated 1870s foundry nestled in historic Clipper Mill, Woodberry Kitchen offers a warm, rustic setting featuring an open kitchen an patio seating during the summer season. Owners Spike / Amy Gjerde are committed to providing our guests with exceptional service / fare, earning Woodberry Kitchen recognition by Bon Appetit, The New York Times and Gourmet. We currently have open seating, no reservations needed! Come join us, whether for a snack with local wine / beer at the bar; an impromptu supper with friends or a private celebratory feast in one of our dining rooms. Thanks for your support, look forward to taking care of you soonWoodberry Kitchen relies on longstanding relationships with the growers of the Chesapeake to provide the ingredients that nourish and delight our guests. At our table, you join us in supporting sustainable agriculture that respects the abundance and traditions of the region while helping to ensure its future. Housed in a renovated 1870s foundry nestled in historic Clipper Mill, Woodberry Kitchen offers a warm, rustic setting featuring an open kitchen an patio seating during the summer season. Owners Spike / Amy Gjerde are committed to providing our guests with exceptional service / fare, earning Woodberry Kitchen recognition by Bon Appetit, The New York Times and Gourmet. We currently have open seating, no reservations needed! Come join us, whether for a snack with local wine / beer at the bar; an impromptu supper with friends or a private celebratory feast in one of our dining rooms. Thanks for your support, look forward to taking care of you soon
- Email Business
- BBB Rating
- Payment method
- visa, amex, discover, mastercard
- Price Range
- $$$
- Neighborhoods
- Northern Baltimore, Woodberry
- Other Links
- Other Email
- Categories
- Other Information
Parking: Valet
Wi-Fi: Free
Bike Parking: Yes
Attire: Casual
Wheelchair Accessible: Yes
Take Out: No
Takes Reservations: Yes
Outdoor Seating: Yes
Good for Kids: No
Good For Groups: Yes
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