Leonardo's

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Today: 4:00 pm - 9:00 pm

Tomorrow: 4:00 pm - 9:00 pm

(509) 663-9882Call

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Map & DirectionsDirections1311 N Wenatchee AveWenatchee, WA 98801 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sun:	4:00 pm - 9:00 pm

Places Near Wenatchee with Restaurants

East Wenatchee (4 miles)
Monitor (9 miles)
Malaga (12 miles)
Cashmere (14 miles)

Menu

Steamer Clams
one pound of fresh manila clams, sauteed with garlic, green onions, tomatoes, shredded carrots and white wine. accompanied with garlic bread.
$10.95
Escargots
six escargot sauteed in garlic and our secret butter and white wine reduction sauce. served in mushroom caps. accompanied with garlic bread.
$8.95
Dungeness Crab Cocktail
4 ounces of dungeness crab served over iceberg lettuce and cocktail sauce
$8.95

Steak Salad
sliced leonardo's choice steak sauteed with butter, garlic and worcestershire. served on top of mixed greens and sprinkled parsley. garnished with tomatoes, avocado and hard boiled eggs.
$11.95
Spinach Raspberry
diced chicken breast, mandarin wedges, tomato and hard boiled egg. served over fresh spinach with raspberry vinaigrette dressing.
$9.95
Leo's Chicken Caesar
grilled chicken breast with tomato, garlic, croutons and parmesan cheese. served over fresh romaine with caesar dressing.
$9.95

Leonardo's Classic Dinners

Chicken Parmigiana
breaded eggplant and chicken breast baked with tomato sauce and parmesan.
$14.95
Chicken Cordon Bleu
chicken breast lightly breaded, stuffed with ham and swiss cheese.
$14.95
Marco Polo
chicken breast stuffed with fontina cheese and wrapped with prosciutto ham topped with marsala sauce.
$14.95

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Details

Phone: (509) 663-9882

Address: 1311 N Wenatchee Ave, Wenatchee, WA 98801

More Info

Payment method: amex, mastercard, discover, visa
Price Range: $$$
Category: Restaurants
Other Information: Price Range : Above Average

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Menu

Steamer Clams
one pound of fresh manila clams, sauteed with garlic, green onions, tomatoes, shredded carrots and white wine. accompanied with garlic bread.
$10.95
Escargots
six escargot sauteed in garlic and our secret butter and white wine reduction sauce. served in mushroom caps. accompanied with garlic bread.
$8.95
Dungeness Crab Cocktail
4 ounces of dungeness crab served over iceberg lettuce and cocktail sauce
$8.95
Ice Shrimp Cocktail
4 ounces of bay shrimp served over iceberg lettuce and cocktail sauce.
$5.95
Fried Tiger Prawns
large prawns, lightly breaded then deep-fried to a golden brown. served with cocktail sauce.
$8.95

Steak Salad
sliced leonardo's choice steak sauteed with butter, garlic and worcestershire. served on top of mixed greens and sprinkled parsley. garnished with tomatoes, avocado and hard boiled eggs.
$11.95
Spinach Raspberry
diced chicken breast, mandarin wedges, tomato and hard boiled egg. served over fresh spinach with raspberry vinaigrette dressing.
$9.95
Leo's Chicken Caesar
grilled chicken breast with tomato, garlic, croutons and parmesan cheese. served over fresh romaine with caesar dressing.
$9.95
Grilled Chicken Blt
grilled chicken breast, bacon, lettuce, and tomato, garnished with avocado, hard boiled egg and croutons.
$9.95
Dungeness Crab
pacific fresh dungeness crab, tomato, avocado and hard boiled egg. served over mixed greens.
$15.95

Leonardo's Classic Dinners

Chicken Parmigiana
breaded eggplant and chicken breast baked with tomato sauce and parmesan.
$14.95
Chicken Cordon Bleu
chicken breast lightly breaded, stuffed with ham and swiss cheese.
$14.95
Marco Polo
chicken breast stuffed with fontina cheese and wrapped with prosciutto ham topped with marsala sauce.
$14.95
Tenderloin Oscar
pan-fried pork tenderloin topped with dungeness crab and traditional hollandaise sauce.
$16.95
Scallopini Ala Milanese
pan-fried lightly breaded pork tenderloin medallions. finished with lemon demi-glaze.
$14.95

Fettuccini Diavolo
sliced chicken breast sauteed in olive oil. with garlic, bell pepper, tomato, green olive and crushed black pepper.
$14.95
Fettuccini Leonardo's
prawns, scallops and clams with black olives, garlic, tomato, green onions, mushrooms, and artichoke. sauteed in a light cream sauce. or have it new orleans style served with peppers in a spicy, light cream sauce.
$18.95
Chicken Fettuccini
tender slices of chicken breast, sauteed in a garlic, and cream sauce, or have it spicy hot dusted in cajun spices then sauteed in a spicy, garlic cream sauce.
$14.95
Shrimp Fettuccini
bay shrimp sauteed in butter, garlic, white wine and alfredo sauce. a "leonardo's favorite".
$14.95
Clam Fettuccini
clams sauteed in olive oil with scallions, and shredded carrots and fresh basil in a garlic clam sauce.
$15.95

Micah's Rib-eye
flame-broiled 12 ounce.
$24.95
Filet Mignon
flame-broiled 8 ounce petite cut
$2.95
New York
flame broiled 12 ounce
$24.95
Filet & Lobster
five ounce maine lobster and eight ounce petite filet mignons.
$36.95
Filet & Scampi
sauteed tiger prawns and eight ounce petite filet mignons.

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