The Ojai Beverage Company

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Beverages-Distributors & Bottlers, Liquor Stores, Wine

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Today: 11:30 am - 9:00 pm

Tomorrow: 12:00 pm - 9:00 pm

17 Years

in Business

Amenities:

Wheelchair accessible

(805) 646-1700Visit WebsiteMap & Directions655 E Ojai AveOjai, CA 93023 Write a Review

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Hours

Regular Hours

Mon:	12:00 pm - 9:00 pm
Tue - Wed:	11:00 am - 10:00 pm
Thu - Sat:	11:00 am - 11:00 pm
Sun:	11:30 am - 9:00 pm

Places Near Ojai with Beverages-Distributors & Bottlers

Meiners Oaks (4 miles)
Oak View (8 miles)
Casitas Springs (11 miles)

More Info

Email

Payment method

amex, visa, mastercard, discover

Other Links

http://www.ojaibevco.com

https://www.ojaibeveragecompany.com

Categories

Beverages-Distributors & Bottlers, Liquor Stores, Wine, Wineries

Other Information

Parking: Lot, Private

Bike Parking: Yes

Wheelchair Accessible: Yes

Attire: Casual

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Details

Phone: (805) 646-1700

Address: 655 E Ojai Ave, Ojai, CA 93023

Website: http://www.ojaibevco.com

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Antipasto
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Artichoke Poppers
marinated artichoke hearts, fontina cheese, and sun-dried tomato wrapped in proscuitto. served on basil leaves w/ balsamic drizzle
Olive Tapenade
served with crustinis
Tomato Bruschetta
a fresh blend of ripe tomato, garlic, and basil served with jalapeno goat cheese toast points.
Truffle "fries"
oven roasted fingerling potatoes dressed in truffle essence & parmesan cheese
Cheese Platter
chef's selection of fine cheese, crackers, and fresh berries.

Garden Salad
mixed greens, red onion, carrot, sun dried tomato, and cucumber with your choice of dressing.
Ensalada Helene
tri tip served over shaved roast beets, fresh arugula, and caramelized onion drizzled with walnut oil and balsamic glaze & candided walnuts.
Leaning Tower Of Caesar
chopped romaine, anchioves, parmesan crisps, sun-dried tomato, avocado and parmesan dressing, add grilled chicken
The Greek
cucumber, red onion, roasted tomato, asparagus spears, roasted red pepper, avocado, artichoke hearts, kalamata olives, and chickpeas tossed in feta vinaigrette served over mixed greens.

Flatbread Veggie
a delicious medley of eggplant, cremini mushroom, zucchini, roasted red peppers, caramalized onion, roasted asparagus, tomato, and herbed goat cheese all wrapped in crispy lavash.
Tri Tip Panini
slow cooked and sliced thin with cremini mushrooms, soft brie, and caramelized onion on chewy ciabatta.
Club Croissant
peppered turkey breast, hothouse tomato, sliced cucumber, sweet onion, bacon, and avocado stacked high on a buttery croissant with pesto aioli
Caprese Panini
tomato, basil, mozzarella, and arugula with a balsamic glaze on ciabatta bread
Pulled Pork Sandwich
tender slow cooked pork shoulder with caramelized onion, tomato, smoked gouda, provolone cheese, and chipotle cole slaw on a brioche bun
Quattro
cotto salami, black forest ham, dry italian salami, capicolla, artichoke hearts, sprouts, pepperoncini, and provolone cheese on a hoagie roll

Chocolate Lave Cake
flourless chocolate cake bubbling with chocolate sauce

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