I am not a big fan of their paint but I love their pupusas. They are hot and crisp on the outside and steaming, gooey, cheesy on the inside. They slaw is also the best I have every had and beats the heck at what my mom served us.
43405 Christy StFremont, CA 94538
From Business: The first restaurant was opened in 1983 in San Diego by Ralph Rubio and his father, Ray, who started the fish taco phenomenon that spread across the nation. Today, …
This place has the best carnitas ever!! and at a very reasonable price. They also some homemade tortillas that are very delicous.
We come here regularly. Our waiter is Carlos who is the best waiter there. Everything taste great. Never had any complaints.