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Tsunami Restaurant

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Asian Restaurants, Japanese Restaurants, Restaurants

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Map & DirectionsDirections1160 N Dearborn StChicago, IL 60610 Write a ReviewWrite Review

Menu

Asparagus Beef Roll
sauteed beef sirloin wrapped around asparagus with teriyaki glaze
$9.00
Crab Cake
daikon, hijiki, and chili garlic sauce
$9.00
Hamachi Kama
broiled yellowtail cheek with daikon salad
$9.00

Miso Soup
aka and shiro miso, tofu, wakame, and scallion
$3.00
Wakame Salad
spicy seaweed salad
$5.00
Cucumber Salad
$4.00

Specialty Makis

Amai Maki
smoked salmon avocado and unagi topped with tomago and drizzled with unag sauce
$12.00
Anago Maki
anago and tempura ground topped with cooked shrimp spicy mayonnaise cilantro and unagi sauce
$14.00
Dragon Maki
slices of unagi and avocado wrapped around spicy tuna make with ebi tempura
$14.00

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Details

Phone: (312) 642-9911

Address: 1160 N Dearborn St, Chicago, IL 60610

More Info

Extra Phones

TollFree: (800) 642-9911

Payment method

amex, discover, master card, company card, diners club, visa

Price Range

$$

Neighborhoods

Central Chicago, Near North Side

Categories

Asian Restaurants, Japanese Restaurants, Restaurants

Other Information

Cuisines: Japanese, Asian

Price Range : Average

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Menu

Asparagus Beef Roll
sauteed beef sirloin wrapped around asparagus with teriyaki glaze
$9.00
Crab Cake
daikon, hijiki, and chili garlic sauce
$9.00
Hamachi Kama
broiled yellowtail cheek with daikon salad
$9.00
Teriyaki Sampler
chicken, beef, and shrimp
$9.00
Tempura
shrimp and vegetables lightly battered and fries
$9.00
Golden Shrimp
teppan grilled shrimp with a light egg mousse
$8.00
Eda Mame
japanese soybeans blanched and seasoned
$5.00
Ahi Tuna Tartare
diced tuna, avocado, and red onions, with soy-marin vinaigrette
$8.00
Dynamite
kani kama, scallops, and shrimp
$9.00
Hirame Ponzu
flounder sashimi, served with house ponzu
$13.00
Hamachi Jalapeno
yellowtail sashimi, ponzu, and jalapeno
$12.00
Agedashi Tofu
tofu quick fries, house tempura sauce, shredded nori, minced daikon, and bonito flake
$6.00

Miso Soup
aka and shiro miso, tofu, wakame, and scallion
$3.00
Wakame Salad
spicy seaweed salad
$5.00
Cucumber Salad
$4.00
Tako-su
fresh octopus, cucumber, and wakame salad, in tosazu dressing
$9.00
Kani-su
alaskan king crab leg, cucumber, and wakame salad in tosazu dressing
$12.00
Sunomono Moriawase
assorted fresh fish, cucumber, and wakame salad in tosazu dressing
$9.00
Asian Baby Greens Salad
mixed greens, baby vegetables, and ginger dressing
$7.00
Pear And Warm Goat Cheese
poached japanese pears, hazelnut goat cheese, mixed greens, and red wine vinaigrette
$10.00

Specialty Makis

Amai Maki
smoked salmon avocado and unagi topped with tomago and drizzled with unag sauce
$12.00
Anago Maki
anago and tempura ground topped with cooked shrimp spicy mayonnaise cilantro and unagi sauce
$14.00
Dragon Maki
slices of unagi and avocado wrapped around spicy tuna make with ebi tempura
$14.00
Ebi Tango Maki
ebi tempura masago spicy mayonnaise, cucumber and avocado topped with mango drizzled with unagi sauce
$11.00
Midori Dragon Maki
unagi, hamachi daikon sprouts and avocado topped with black and orange tobiko drizzled with unagi sauce
$15.00
Red Dragon Maki
spicy shrimp with scallions and masago topped with tuna and ayocaod drizzled with unagi sauce
$12.00
Sumo Maki
ebi tempura cream cheese avocado, red tobiko, spicy mayonnaise and scallions, topped with tempura flakes and degorated with wasabi mayonnaise and unagi sauce
$15.00
Tuna 4-way
spicy tuna topped with 3 different cuts of tuna 8 scallions drizzled in orange mango sauce
$14.00
White Tiger
spicy salmon and asparagus topped with white tuna and mango light honey-mayo
$12.00

Entrees From The Kitchen

Teppan-yaki Shrimp And Scallops
orange beurre-blanc and seasonal vegetables, on a bed of brown rice
$22.00
Ton Katsu
fried pork tenderloin and shredded cabbage salad in tsunami ton katsu sauce
$16.00
Charred Peppercorn Crusted Ahi Tuna Loin
baby bok choy with wasabi soy creme fraiche
$22.00
Pan Roasted Chicken Teriyaki
charred red onion onigiri rice, snow peas, and carrots, in teriyaki sauce
$16.00
Sesame Encrusted Salmon Teriyaki
salmon skin maki and snow peas
$17.00
Sesame Essence Beef Tenderloin With Lobster Mashed Potato
allen brothers prime beef and sugar snap peas, in teriyaki sauce
$29.00
Hibachi Lamb Rack
australian lamb, grilled zucchini, shiitake mushroom, oven dried tomato, and petite salad, in a shiso-mint glaze
$26.00
Seared Seasoned Tofu
shiso, spinach, and seasonal vegetables, in a sweet miso glaze
$15.00
Teriyaki Bento
chicken or salmon teriyaki, salad, shrimp tempura, and california maki
$24.00

Entrees From The Sushi Bar

Vegetarian Maki Set
oshinko maki, goma ae maki, kappa maki, and kampyo maki
$19.00
Makimono Tsunami Set
tsunami maki, california maki, tekka maki, and kappa maki
$22.00
Makimono Supreme Set
crazy maki, spicy tuna maki, california maki, and kappa maki
$25.00
Sushi Tsunami
7 pieces of chef's choice sushi with tusunami maki
$26.00
Sushi Supreme
9 pieces of chef's choice sushi with california maki
$28.00
Tekka-don
fresh tuna over seasoned rice with assorted japanese vegetable
$22.00
Chirashi Sushi
sashimi over rice with assorted japanese vegetables
$24.00
Una-ju
broiled freshwater eel glazed with unagi sauce, goma ae, oshinko, wakame, and steamed rice
$18.00
Sashimi Supreme
prime cuts of fresh sashimi
$34.00
Tsunami Bento
shrimp tempura, 1/2 tekka maki, 1/2 kappa maki, sushi and sashimi, and sunomono
$28.00
Sushi And Sashimi Supreme On Boat
dinner for two, 12 pieces nigiri, 12 pieces sashimi, 1/2 tekka maki, 1/2 kappa maki, and 1 tsunami maki
$60.00

Udon Noodle Soup
shrimp temupra udon noodle soup
$14.00

Aji
hawaiian mackerel
$3.00
Masago
smelt roe
$2.50
Amaebi
sweet shrimp with deep-fried head
$3.50
Mirugai
giant clarn
$3.50
Anago
sea eel
$3.50
Nama Hotate
scallop
$3.50
Ebi
shrimp
$2.50
Saba
mackerel
$2.50
Hamachi
yellowtail
$3.00
Sake
salmon
$2.75
Hiramasa
golden striped amber jack
$3.00
Sawara
spanish mackerel
$3.25
Hirame
fluke
$2.50
Shima Aji
striped jack
$3.25
Hokkigai
arctic clam
$2.50
Smoked Salmon
$3.00
Inari
soybean picket
$2.00
Suzuki
sea bass
$2.50
Ika
squid
$2.50
Tai
sea bream
$2.50
Ikura
salmon roe
$3.50
Tako
octopus
$2.50
Ikura With Quail Egg
$4.00
Tamago
japanese omelette
$2.50
Kani
alaskan king crab
$4.00
Tobiko
flying fish egg
$3.00
Kampachi
king amber jack
$3.50
Tobiko With Quail Egg
$3.50
Katsuo
bonito
$3.50
Unagi
eel
$3.00
Madai
japanese snapper
$3.00
Uni
sea urchin
$4.00
Maguro
tuna
$2.75
Uni With Quail Egg
$4.50
Blue Fin Tuna
hon maguro
$4.50
Wasabi Tobiko
$3.00
Big Eye Tuna
mebachi maguro
$3.25
Wasabi Tobiko
with quail egg
$3.50
Shiro Maguro
escolar
$2.75
O-toro
premium fatty tuna
$11.00
Yaki Shiro Maguro
seared escolar
$3.25
Chu-toro
fatty tuna
$7.00

Asparagus Maki
$4.50
Avocado Maki
$5.00
Futo Vege Maki
spinach, oshinko, kampyo, shiitake mushroom, vocado, and cucumber
$6.50
Goma Ae Maki
spinach with sweet sesame sauce
$5.50
Kampyo Maki
sweet pickled squash
$4.50
Kappa Maki
cucumber
$4.50
Oshinko Maki
pickled daikon
$4.50
Shiitake Mushroom Maki
$4.50
Alaskan Maki
salmon, avocado and cucumber
$6.00
Aloha Maki
ahi tuna, mango, avocado, and wasabi tobiko mayonnaise
$7.50
Bora Bora
king crab, avocado, mango, cucumber, and brown rice
$8.00
Boston Maki
tuna and avocado
$6.00
California Maki
kani kama, avocado, masago, and cucumber
$6.50
Crazy Maki
assorted fresh fish, crab, meat, avocado, and cucumber, rolled inside-out with masago
$9.00
Ebi Kyu Maki
cooked shrimp and cucumber
$6.00
Ebi Tempura Maki
shrimp tempura, masago, avocado, and cucumber with spicy mayonnaise
$7.00
Futo Maki
kampyo, shiitake mushroom, kani kama, cucumber, gobo, and tamago
$7.00
Mexican Maki
maguro, hyam achi, cilantro, jalapeno chile, avocado, cucumber, and scallion
$9.00
Negi Hamachi Maki
hamachi with scallions
$5.50
Negi Toro Maki
toro with scallions
$9.00
Philadephia Maki
smoked salmon, cream cheese, and avocado
$7.00
Q-maki
no rice-minced shrimp, scallops, kani kama with spicy sauce, nori, and cucumber wrap
$7.50
Rainbow Maki
kani kama, tuna salmon, red snapper, avocado and cucumber
$13.50
Salmon Skin Maki
broiled salmon skin and cucumber
$5.50
Spicy Tako Maki
tako marinated in spicy sauce
$8.00
Spicy Tuna Maki
fresh cuts of tuna marinated in spicy sauce
$7.50
Spicy Scallop Maki
fresh scallops marinated in spicy sauce
$9.00
Spider Maki
soft-shelled crab, masago, avocado, and cucumber, in spicy mayonnaise
$9.00
Tekka Maki
tuna
$5.50
Tokyo Maki
fresh salmon, avocado, crispy salmon skin, and spicy sprouts
$9.00
Tsunami Maki
shrimp, scallops, kani kama, masago, and scallion, in a spicy sauce
$7.50
Una Kyu Maki
freshwater eel and cucumber
$6.00
Volcano Maki
salmon, kani kama and shrimp topped with spicy sauce served broiled
$8.00

Delaware Bay Oysters

On The Half-shell
served with tsunami's house mignonette
$1.75
Kaki Fry
breaded in panko and served with tonkatsu sauce
$6.75
Oyster Shooters
mirin-soy-sake base; served with masago, quail egg, and a dash of chili sauce
$3.50

Tsunami Tower
our signature dessert chocolate coconut florentine crisp tower filled with vanilla ice cream, fresh seasonal berries and topped with chocolate mousse
$8.00
Taiko
a triple layer 'drum' of chocolate genoise cake center layer of godiva white chocolate cheesecake and a to layer of chocolate mousse surrounded by a delicious chocolate ganache shell
$8.00
Tempura Banana
tempura banana vanilla ice cream and chocolate sauce
$6.00
Creme Brulee
vanilla bean custard topped with caramelized sugar
$6.00
Fruit Bowl
select seasonal fruits
$6.00
Ice Cream
choice of green tea red bean, vanilla gappuccino, and ginger
$5.00
Sorbet
choice of mango or plum wine
$5.00

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