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Business Description
A seasonal farm-to-table restaurant featuring the best products of the beautiful Shenandoah Valley in a la carte and tasting menus that change nightly. Chef Ed Matthews has been named to Best Chefs of America by his peers in 2013, 2014, and 2015.
Hours

Regular Hours

Extra Phones

Phone: (540) 678-1438

Services/Products
Sensational Seasonal Cuisine,Sea Piccata,Pan-Caramelized,Nearly 80 Wines Sold By The Glass,Memorable Meals Every Day Every Season,Marinated Duck Breasts,Grilled
Payment method
visa, amex, mastercard, discover
Price Range
$$$
Category
Restaurants
Other Information

Parking: Street, Lot, Private

Wi-Fi: No

Bike Parking: Yes

Attire: Casual

Wheelchair Accessible: Yes

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: Yes

Pets Allowed: Yes

COUPONS & DEALS

No coupons available

Reviews

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Bob U.

04/28/2017

Overall
Atmosphere
Food
Service

Amazing, inspired dishes, in a cozy atmosphere. Food is great. Service is good, typical for this type of cozy restaurant.

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