They have wonderful steaks. Meat loaf is great too... The atmosphere is very cozy and comfortable... Service a bit slow...
My husband and I had the extreme pleasure of dining at the Jefferson Restaurant while on vacation in Williamsburg, VA. We both enjoyed a very delici…
494 McLaws Cir Open 4 P.M To 10 P..MWilliamsburg, VA 23185
From Business: The house specialty is fresh seafood and hand carved steaks, with a menu offering a wide variety of daily fresh fish selections, as well as tempting beef and chic…
1433 Richmond RdWilliamsburg, VA 23185
From Business: More than the average steakhouse, The Black Angus Grille offers Black Angus Reserve Beef, including slowly roasted prime rib, fresh local seafood, poultry and vea…
3483 Lewis B Puller Memorial HwySaluda, VA 23149
From Business: Nick's Spaghetti and Steak House is one of the leading spaghetti and steak restaurants in the middle peninsula. Based in Shacklefords, Va., the restaurant special…
18. Fin Seafood
3150 William Styron Sq NNewport News, VA 23606
From Business: Fin features the finest local ingredients while utilizing organic and sustainable produce and proteins whenever possible. Chef Kenny Sloane has perfected the use …
Nice family atmosphere! The cook and chef go out of their way to suffice your needs. The sushi rolls were great! Fish and avocado was fresh.
Atmosphere just didnt seem to work togeather well especially with the paper ontop of cloth table mats. U can tell this place is high volume. I ordered the post post, mashed potatoes and steamed brocolli. Poat rost was good but nothing special, potatoes we real but deff reheated in the mocrowave as well as my limp brocollie someone in the kitchen made sure was dead. My girl ordered lime chicken with mashed potatoes and zucchini. Lime chicken was deff store bought will fake grill marks on it and was drowned in lime juice no appatizing at all. Thet ptatoes were same as mine and the zucchini was good. So if they stop worring about getting people in and out and worry about the quality of there food i would come back. The service was good and attentive but u can tell some of the staff is young and has not completly figured everytbing out.
Good people, good food, and a good atmosphere!!!!! Check them out!!!! You'll be glad you did and make sure you bring your best appetite, and also make sure you leave room for their homemade desserts!!!!!!
Call ahead is a joke. Called ahead was told it would be 10 min. Check in and told it will be 20 min. No problem. Wait for 45 minutes while they seat people who came in after we did and did not call ahead. Was told those parties did call ahead even though I clearly heard them say no they did not call ahead when they checked in. was told the computer was generating the order of seating! I have no problem waiting but if you skipped us accidently just be honest and don't make up stories. However our waiter Marlo was excellent. Attentive and friendly! He was the best part of our dinner experience.
All 22 of us went to this restaurant for lunch today. The restaurant is quite realistic in replicating the Colonial times. The servers are in costume and only talk of their life in the 1700's, keeping us entertained and the kids laughing about their questions about braces, cell phones, and coke products. Food was good, but a little bland. Maybe that was authentic as well!
I just wanted to say thank-you to Kurt and Geri Rosell for making my trip to Seasons very nice. It is not everyday that the owners visits with their customers and get to know them.It was my 55th birthday, and I did not tell them but they made it so nice for Elizabeth and myself.Hearing that they were from Military Families and background, Geri being the owner for 23 years, she has done a great job in designing a Restaurant Area so nice.You will not find a better Patio design better then hers.It comes from a European/New Orleans Style Designs, which is so peaceful to the sounds of soft rock music playing. in the background.Not too loud, that you cannot talk with family and friends at the table. We enjoy drinking the Hard Cider on Tap.The BBQ Buffet was very nice and we enjoyed eating from the buffet and I sure do love BBQ.
On vacation from New York, great food, service alittle so, but worth the wait.
Our party of ten was seated quickly, served efficiently by Matt and Brady, the second being a trainee who did well. Food was delicious and we had no complaints.
This truly is one of those hit or miss restaurants. one time we will go in and get the best service and food and then the next it will be the worst service and not so great food. It seems to miss more than hit.
The sampler appetizer was pretty good. Our second time here so we thought we try a little of everything. Wings were good, chicken fajitas were good....wife had the steak (pretty good) so all in all very happy.