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Reviews
09/12/2015
I used to enjoy their food until my last visit about a year ago when we dropped $30.00 bucks in there which is very expensive for just ok pizza. Then I dropped something on the floor and I was amazed and shocked about what I seen all over the floor, hundreds of live roaches scurrying around mostly under the booth ares because it was darker. I lost my apitite and will never eat at that dirty pit hole again! A friend of mine used to work there and he warned me that the owner yelled at him when he was washing up the pizza pans, the owner said he never washes them it makes food better. Well bonehead due to your ignorance and arrogance I will never eat your roach infested food again. Too bad there are not negative grades, that is what you deserve for your ignorant way to run a food restaurant. Pizza Hut is much better!
09/10/2014
I love this places food and the Arcade it's always a blast here
Can't wait for the bar to be built so I can come for happy hour
Details
Phone: (618) 667-9901
Address: 611 Edwardsville Rd, Troy, IL 62294
More Info
- General Info
- Alfonzo's Pizzeria is a locally owned and operated restaurant specializing in pizza. We put love and passion into our food to provide you with a pizzeria experience you will keep coming back for! Conveniently located in Troy, IL. There's a great deal of truth to the bittersweet observation that "overnight success" often is years in the making. This certainly is true in the case of Mike Paolucci, Founder of Alfonzo's, whose delicious Neopolitan-style-pizza and other Italian specialties are making waves in the heart of Mid-America's Farm Belt. Mike, a third-generation Italian-American, has "put in his time" in the food service industry. As a youngster he washed dishes; in the Air Force he received invaluable food-service training and helped establish an award winning kitchen. Then came graduationfrom the Culinary Institute of America, experience with a three-star restaurant, and tenure with Marriot Hotel Corporation, where he served as a sous chef. When he opened his own restaurant, he applied the same painstaking dedication to developing flawless recipes, perfecting the ultimate product, and building a family restaurant with the reputation for serving quality food, in satisfying portions, at affordable prices. Yes, Mike Paolucci's "overnight success" is the result of years of hard work. But, unquestionably, that's the best kind of success, because it is lasting, built on a solid foundation.
- Extra Phones
TollFree: (800) 399-5401
Phone: (618) 307-7655
- Payment method
- discover, amex
- Price Range
- $$
- Categories
- Other Information
Cuisines: Pizza, Italian, Continental, Chicken, European
Price Range : Average
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