I have always wanted to go to this place, but there always seemed to be a wait, and I don't like waiting in lines at restaurants. One day I noticed that it did not seem packed as usual so I decided to go. It was the BEST decision I made that day. The food is amazing, and the service was so great. Our waitress was a sweetheart, she was very patient and took really good care of us. Not sure what the exact name of the dishes were, but we got garlic chicken with mashed potatoes on the side, and a salad. Both were VERY tasty! And the prices were surprisingly pretty low for a popular Studio City restaurant ($10-20 range). I have actually been back a few times for pick up (yes, it's that good). I would also recommend getting the side of garlic sauce. Yum yum!
13400 Riverside DrSherman Oaks, CA 91423
From Business: American Restaurant Group, best known via its subsidiary Stuart Anderson's Black Angus and Cattle Company Restaurants, began in Seattle, Wash. in 1964. The restau…
I just love getting steaks here. Seared and buttery on the outside, nice and pink on the inside. Everything here tastes great but especially the red meat! Entraña al Ajo is my fave. The dining area is nicely decorated but it can be pretty tight and loud. I prefer the 'patio' area which isn't very roomy but you can only be bothered by people seated behind or in front of you.
Good Argentinian food. I love their thin, breaded chicken cutlet. Their chimichurri-type sauce is tasty, too. Don't forget to pair it with a glass of sangria! They have an outdoor patio or plenty of indoor seating.