Blue Sage Vegetarian Grille
772 2nd Street Pike, Southampton, PA 18966
Bike Parking: No
Wheelchair Accessible: Yes
Cuisines: Caterers, Barbecue, American, Take Out, Healthy, Vegetarian, Vegan
Takes Reservations: Yes
Outdoor Seating: No
Price Range : Below Average
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This place serves 5 star excellent vegetarian food. A bit pricey for a family but you get what you pay for. Honestly the only drawback is the attitude of the "hostess" sometimes, don't dare ask for a different seat than the one they have "assigned " you. The place is small, really small they need to expand . We tried to request different seats , we were way to close to the 1 other couple in the place, they sat us 1 ft away and we wanted a bit more room and was refused, the owner/chef actually came out and ARGUED with me ! Again the food is great but the attitude is snotty, this is from a PETA member and 10 year vegetarian .
I have been going to the Blue Sage for many years and the food, service and atmosphere are exceptional! They have a nitch market and business is always booming! That said, there are times when you will not get a table because seating is limited. Lunch is always easier than dinner. Make a reservation if you want to eat in the evening. You may not know what everything is on your plate, but I guarantee you will LOVE it!! This place isn't for everyone, but if you want good quality food, prepared by a chef, at a reasonable price, THIS IS THE PLACE. Vegan and vegetarian meals are both on the menu.
The food and menu are absolutely amazing, however the staff was somewhat rude and unfriendly. I went on a Saturday night and had reservations, but I felt rushed to hurry up and eat so that the next group could sit. I would definitely go again....take out might be good.
01/09/2009Provided by Citysearch -
I'm floored. This is, hands down, my favorite restaurant. I can't even explain how delicious everything was. The portions were HUGE, my husband had 3 meals worth of leftovers the next day, just from what i couldn't finish of my appetizer and meal. It makes NO difference if you are vegan, vegetarian, or carnivore... the food is just out of this world. It was PACKED on a Thursday, be SURE to make reservations. We drove 1hour to get there, i don't regret a minute, and am considering moving closer so i can eat there every week, lol! I MUST go back soon! I cannot praise this place enough.
11/15/2008Provided by Citysearch -
I spent a lot of time looking for the best vegetarian restaurant in Philadelphia to surprise my girlfriend for her birthday. Blue Sage definitely did not disappoint. The food was not only the best vegetarian food that either of us had ever had, but quite possibly the best food we'd ever had...period. This is not for lack of trying other restaurants. I live 45 minutes away and definitely plan on going back. The goat cheese nachos are incredible (this is coming from somebody who normally does not like goat cheese). The salads really are all they're cracked up to be, and I didn't see a single entree brought out to other tables that didn't make me think to myself ""why didn't I order that!?"" The one thing that wasn't outstanding was the chocolate cake...probably because I didn't realize it was vegan. You can judge their prices for yourself on their website. I think they are very fair and reasonable, especially for the quantity and quality of food that you receive.
The decor is decent, the waitstaff reasonably attentive, and it is BYOB. Honestly none of that matters though. Just go for the food. You'll be blown away.
08/29/2006Provided by Citysearch -
Probably the best food in the entire state! This little gem situated in a small strip mall is wonderful! Great decor, staff, and menu! We try to get here twice a month. Great for lunches! Mmmm- Market Cubano Sandwich! For dinner- the best appetizers- Blue Corn and Asparagus Tacos AND Adobo Goat Cheese Nachos! Outstanding! Always fresh! MAKE RESERVATIONS!
12/11/2005Provided by Citysearch -
Just so anyone who hasn't dined at the Blue Sage yet knows the food is simply superb! (Even if you're a carnivore) The salads are to die for...especially the Spinach Fresco and unless you get the side dish size you probably won't be able to finish this scrumptious combination of fresh baby spinach, baba ghanous stuffed roasted tomatoes, feta cheese, roasted pistachios topped off with a crispy frazzle of carrots in a sort of maple balsamic vinigriette. Can you tell I love this salad? There are plenty more house specialties to enjoy from their cubano grilled sandwiches to their Blue Corn Tacos and they make one of the best cups of coffee in town.
06/15/2005Provided by Citysearch -
I enjoyed every mouthful of my meal at Blue Sage! From the Thai carrot soup to the vegetable and smoked mozz quesadilla to the chocolate dessert, which I literally ate with my eyes closed to savor the thrilling sensation of mouthwatering bliss that danced upon my tongue... I could not have enjoyed my meal more!
The portions were huge! I split the main entre with my friend and had enough soup left over to last me a week! Needless to say, we finished the dessert!
The staff was so friendly and so helpful, I felt very comfortable in the charming atmosphere they created.
As a vegetarian, it can often be difficult finding gourmet quality food that suits a vegetarian lifestyle. Even as a non-vegetarian - This Food is amazing, the atmosphere lovely, and the options are all very healthy for you.
07/08/2004Provided by Citysearch -
Think of it as the superb cooking of vegetables, not a ""vegetarian"" restaurant. Highly inventive, very tasty food, beautifully presented. Tasty surprises in every dish. Watch out for the vegan desserts. There's a reason we eat dairy products--taste. The non-vegan desserts are much better.