We stopped in on a Sunday late morning and they were very busy but were seated quickly. It took 35 min to get our food which is to be expected for being that busy but the food came to us cold as though it sat for awhile and the sausage gravy was very salty.
Spoiled and rotten meat that should have been throw away and never served to anyone is what I ate. 18 On The Square severely under delivered on our meal.I had the $28 New York Strip and my mother had the $11 southern burger. The presentation was nice but the food itself, was not. Her bun was rock hard and had to be removed. And her burger was so dry she had to drink water after every bite. My New York strip steak was at least one-third fat and gristle and difficult to choke down what appeared to be a few good bites. The server had to bring me four different knives because the meat was that tough to cut. It was also under cooked and not medium well as ordered, but medium rare as the center was entirely bloody and red.The next day I had food poisoning, nausea, and vomiting. The steak must have been old and spoiled as the place is never busy, and the steak probably sat on the shelf for months.
This place is terrible. We were the only three in there for lunch and it took forever to get our food. Service is ridiculously slow. Spent 9 dollars on fried green tomatoes and only received 3 slices. One of the slices was really tiny. They did not offer side salads for lunch so you have to order a full salad is you want one. The fries were also super soggy. Overall this place was absolutely not worth going to. The food is terrible and it is extremely over priced.
Waitress ignored us, first steak cooked wrong, second was half fat, side was inedible. Wouldn't recommend a half edible $13 meal with terrible service and won't be returning.
this is a small out of the way Diner with good food and friendly service. Doug your looking for home cooking look no further.
Good food, we go back for sure
Good service and great food!