Sansei Seafood RSTRNT-Sushi

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Sushi Bars, Bars, Fish & Seafood Markets

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Today: 4:30 pm - 10:00 pm

Tomorrow: 4:30 pm - 10:00 pm

28 Years

in Business

Amenities:

Serves alcoholTakes reservations

(206) 402-4414Visit WebsiteMap & Directions815 Pine StSeattle, WA 98101 Write a Review

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Hours

Regular Hours

Mon - Thu:	4:30 pm - 10:00 pm
Fri - Sat:	4:30 pm - 12:00 am
Sun:	4:30 pm - 10:00 pm

Places Near Seattle with Sushi Bars

Medina (8 miles)
Mercer Island (10 miles)
Bellevue (10 miles)
White Center (11 miles)
Kirkland (12 miles)
Rollingbay (14 miles)

Menu

Panko-Crusted Fresh Tuna Sashimi
Tuna wrapped with arugula and spinach, panko crusted and flash fried, served with a soy wasabi butter sauce
Sansei'S Shrimp Dynamite
Crispy tempura shrimp tossed with a garlic masago aioli & unagi glaze drizzle
Sansei'S Mango Crab Salad Hand Roll
Ripe mango, blue crab, fresh greens & crunchy peanuts

Edamame
Lightly-salted & boiled soybeans in their shells
Hiyayakko
Cold soft tofu with fresh ginger, green onions, and katsuo bushi
Sansei Style Tuna Poke
With sweet onions, wakame & kaiware sprouts in a spicy poke sauce

Soups, Salads & Noodles

Sansei'S Mango Crab Salad Handroll
Ripe mango, Asian crab salad, fresh seasonal greens & crunch peanuts, wrapped in mamenori with Sweet Thai chili vinaigrette
Classic Caesar Salad
With herbed croutons & parmesan cheese -add Crispy Fried Calamari
Traditional Miso Soup
With tofu, wakame & green onions

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Details

Phone: (206) 402-4414

Address: 815 Pine St, Seattle, WA 98101

Website: http://sanseiseattle.com

More Info

Extra Phones

Phone: (210) 641-5222

Payment method

discover

Neighborhoods

Seattle Central Business District, Downtown Seattle

AKA

Sansei Seafood Restaurant Sushi Bar Seattle

Sansei Seafood Restaurant & Sushi Bar

Other Link

http://sanseiseattle.com

Categories

Sushi Bars, Bars, Fish & Seafood Markets, Restaurants

Other Information

Bike Parking: Yes

Outdoor Seating: No

Takes Reservations: Yes

Parking: Street

Wi-Fi: No

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Menu

Panko-Crusted Fresh Tuna Sashimi
Tuna wrapped with arugula and spinach, panko crusted and flash fried, served with a soy wasabi butter sauce
Sansei'S Shrimp Dynamite
Crispy tempura shrimp tossed with a garlic masago aioli & unagi glaze drizzle
Sansei'S Mango Crab Salad Hand Roll
Ripe mango, blue crab, fresh greens & crunchy peanuts
Japanese Calamari Salad
Calamari fritte tossed in a spicy kochujang vinaigrette over seasonal greens in a crispy won ton basket
Asian Shrimp Cake
Crusted with crispy Chinese noodles, served over ginger-lime-chili-butter & cilantro pesto
Dk'S Crab Ramen With Asian Truffle Broth
with crab, cilantro, Thai basil & mild jalapenos

Edamame
Lightly-salted & boiled soybeans in their shells
Hiyayakko
Cold soft tofu with fresh ginger, green onions, and katsuo bushi
Sansei Style Tuna Poke
With sweet onions, wakame & kaiware sprouts in a spicy poke sauce
Kenny G
Thinly sliced shiromi topped with minced garlic, daikon, oroshi & shiso with a tangy ponzu vinagrette
Tuna Carpaccio
Garnished with cilantro & chopped peanuts in a Thai chili vinaigrette
Tuna Tataki
Seared tuna tossed with sweet onions, wakame, masago & kaiware sprouts in a Japanese vinaigrette
Chinese Style Sashimi
Seared in hot sesame oil & shoyu and garnished with cilantro
Grilled Miso Yaki Chicken
Sweet miso & sake marinated boneless chicken thighs, grilled, sliced and served over kale and cabbage
Matsuhisa Style Miso Butterfish
A Japanese speciality! Tender butterfish marinated and roasted in sake & sweet miso
Wok Tossed Seasonal Vegetables
In Asian black bean chili butter
Sunomono
Thin sliced cucumbers and wakame in a sweet tangy vinaigrette Add octopus, shrimp or crab or a combination of octopus, crab and shrimp.
Agedashi
Tofu lightly fried, served with a mirin soy dashi
Ocean Salad
Marinated in a sweet toasted sesame dressing
Hamachi & Grilled Shiitake Tartare
With truffled soy sauce, tobiko and shiso chiffonade
Seared Cajun Crusted Sashimi
With shaved sweet onions, jalapeno, cilantro & Chef Masa's yukke sauce
Sansei'S Lobster & Blue Crab Ravioli
Stuffed with sweet lobster, blue crab & shrimp, in truffled shiitake Madeira cream
Maui Style Teri Beef
Marinated & grilled in mildly spicy kal-bi
Crispy Fried Calamari
With a spicy Japanese cocktail sauce
Roasted Japanese Egg Plant
With sweet miso-saki sauce
Broiled Miso Garlic Prawns
Over seasonal greens with umeboshi vinaigrette

Soups, Salads & Noodles

Sansei'S Mango Crab Salad Handroll
Ripe mango, Asian crab salad, fresh seasonal greens & crunch peanuts, wrapped in mamenori with Sweet Thai chili vinaigrette
Classic Caesar Salad
With herbed croutons & parmesan cheese -add Crispy Fried Calamari
Traditional Miso Soup
With tofu, wakame & green onions
Dk'S Crab Ramen With Asian Truffle Broth
With crab, cilantro, Thai basil & mild jalapenos
Seasonal Greens Salad
With your choice of: Japanese umeboshi (plum dressing), soy-sesame onion or balsamic vinaigrette
Seared Tuna Salad
Seared tuna over seasonal greens with Sansei's soy sesame vinaigrette
Soy Ramen Noodles
With house made pork belly cha shu, menma, choy sum & bean sprouts

Shrimp Tempura
with tentsuyu dipping sauce
Sweet Potato Tempura
With tentsuyu dipping sauce
Mixed Vegetable Tempura
With tentsuyu dipping sauce
Sweet Onion Tempura Rings
With tentsuyu dipping sauce
Asparagus Tempura Spears
With tentsuyu dipping sauce

Grilled Catch Of The Day
Over seasonal greens. Served with a tangy umeboshi (Japanese Plum) Vinaigrette
Sansei'S Seasonal Vegetable Pasta
Fresh seasonal vegetables wok-tossed with Chinese chow funn noodles in spicy black bean chili butter
Chili-Porchini Mushroom Crusted Angus Filet Of Beef Tenderloin
Over garlic mashed potatoes with sauteed seasonal vegetables and shiitake mushroom cabernet demi-glace
Ginger Hoisin Smoked Duck Breast
Sauteed spinach & roasted fingerling potatoes in a sweet soy demi-glace
Grilled Tuna And Sansei'S Award Winning Shrimp Cake
With furikake rice cake, ginger chili lime butter sauce & cilantro pesto
Shichimi Seared Salmon And Tiger Prawn
Fresh shiitake mushrooms, asparagus and soy butter sauce
Angus Filet Of Beef Tenderloin And Cold Water Lobster Tail
With garlic mashed potatoes and a shiitake mushroom cabernet demi-glace
Sansei'S Seafood Pasta
Black tiger prawns, sweet ocean scallops and seasonal vegetables, wok tossed with Chinese chow funn noodles in spicy black bean chili butter
Traditional Japanese Shrimp & Vegetable Tempura
Served with freshly grated daikon, ginger, tentsuyu dipping sauce and steamed rice
Roasted Japanese Jerk-Spiced Chicken
with roasted garlic mashed potatoes, roasted seasonal vegetables and a shiitake mushroom cabernet demi-glace
Shichimi-Crusted Angus Filet Of Beef And Udon Noodles
Tender slices of Angus filet over udon noodles in a savory garlic demi-glace, with spinach, grape tomatoes, button mushrooms and Parmesan cheese
Cracked Peppercorn Grilled Angus New York Steak
With local baby arugula, fingerling potatoes, topped with a grape tomato salad and finished with garlic jus
Grilled Pork Chop
over roasted garlic mashed potatoes, with sauteed spinach, mushrooms and a Japanese au poivre
Cold Water Lobster Tail (6 Oz.)
With garlic mashed potatoes and a chef's vegetable of the day

Angel Hair Pasta
Tossed in creamy alfredo
Kalbi Steak
with seasonal greens & white rice
Grilled Miso Yaki Chicken
With sweet miso, seasonal greens & white rice
Shrimp/EBI

Sushi, Sashimi & Rolls

Nigiri Sushi & Sashimi

Tuna/Maguro
Salmon/Saki
Crab/Kani
Surf Clam/Hokkigai
Baked Sweet Scallops/Yaki Hotategai
Flying Fish Roe/Tobiko
Egg/Tamago
Yellowtail/Hamachi
Mackeral/Shime Sabe
Squid/Ika
Octopus/Tako
Sea Urchin/Uni
Salmon Roe/Ikura
Quail Egg/Uzura
Whitefish/Shiromi
Fresh Water Eel/Unagi
Sweet Shrimp/Ama Ebi
Scallop/Hotategai
Smelt Roe/Masago
Avocado/Abocado

Specialty Sushi Rolls

Bagel Roll
Smoked salmon, cucumber, sweet onions & cream cheese
Paia Maki Roll
Seasibak greens, avocado, asparagus, kaiware sprouts, cucumber & pine nuts
California Roll
Crab, cucuumber & avocado
Spicy Tuna Roll
Tuna & spicy sambal mayo
Negi Hama Roll
Yellowtail & green onions
Unagi Eel Roll
Cucumber & kaiware sprouts
Kampyo Maki
Japanese sweet squash
Cucumber & Avocado Maki
Ume Shiso Maki
Plum paste & shiso leaf
Takuwan Maki
Pickled radish
Sansei Special Roll
Spicy crab, cilantro, cucumber and avocado, dusted with furikake & accompanied with sweet Thai chili sauce
Spider Roll
Crispy tempura soft shell crab, cucumber & kaiware sprouts with sweet Thai chili sauce & rich unagi glaze
Kapalua "Butterfry" Roll
Salmon, crab, fresh shiromi & veggies in a crispy-fried panko-crusted sushi roll, served with tangy ponzu sauce
Takah Sushi Special Roll
Named in honor of Takah Sama of Aspen, Colorado. Shrimp, tuna, crab, avocado & cucumber rolled inside out & crusted with masago
Caterpillar Roll
Unagi roll topped with creamy avocado, masago & unagi drizzle
Scallop And Cucumber Roll
Scallops, cucumber & masago aioli
Lobster And Asparagus Roll
Cold water lobster tail & asparagus
Pink Cadillac Roll
Pink memenori with eel, shrimp, tamago & veggies
Shiso-Mentaiko Roll
Spicy cod roe & shiso
Grilled Veggie Roll
Grilled shiitake mushrooms, yellow zucchini, roasted red bell peppers, creamy avocado, cucumber & asparagus crusted with furikake spice
Tuna Roll
Tekka Maki of Tuna
Hawaiian Roll
Tuna, cucumber & avocado
Spicy Hamachi Roll
Yellowtail & spicy sambal mayo
Kappa Maki
Fresh, crispy cucumber
Gobi Maki
Pickled burdock root
Natto Maki
Japanese fermented soy beans
Asparagus Maki
"69" Roll
California roll topped with broiled unagi, masago & unagi drizzle
Panko Crusted Tuna Sashimi Roll
Tuna, arugula and spinach warapped in nori, panko crusted, flash-fried, served with Sansei's mild soy wasabi butter sauce
Yaki-Maki Roll
California roll wrapped with smoked salmon & baked with Sansei's special dynamite sauce
Yellow Submarine Roll
Shrimp, kampyo, cucumber, masago, kaiware sprouts & pickled ginger in a yellow mamenori
Spicy Japanese Blt Roll
Crispy salmon skin, seasonal greens, tomato & spicy masago aioli
Shrimp Tempura Roll
With veggies & unagi glaze
Salmon Skin Roll
Crispy salmon skin with gobo, cucumber & katsuo bushi
Rainbow Roll
California Roll, masago, wrapped with rainbow slices of tuna, salmon & avocado

Sushi Combinations & Platters

Sunset Flower Sushi
Fresh Slices Of Tuna & Hamachi Wrapped Around A Mini Rice Ball, Topped With Masago & Uzura
Issei Sushi Combo
Tuna, Yellowtail, Salmon & Tamago Nigiri Sushi, With Choice Of California Roll Or Spicy Tuna Roll
Sansei Sashimi Boat
An Omakase Selection Of The Best Our Sushi Chefs Offer Today
Alaskan Flower Sushi
Fresh Slices Of Salmon & Shiso Wrapped Around A Mini Rice Ball, Topped With Seasoned Salmon Roe & Fresh Lemon
Nissei Sushi Combo
Tuna, Yellowtail, Salmon, Shiromi, Shrimp, Tako & Tamago Nigiri Sushi, With Choice Of California Roll Or Spicy Tuna Roll
Sashimi Trio
Tuna, Hamachi And Salmon Sashimi

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