About Ener-G Foods Our mission at Ener-G Foods as one of the country's foremost producers of foods for diet restricted individuals is to provide a wide range of ready-made foods and mixes that are wholesome, nutritious, risk free and good tasting. We are constantly responding to the demand for special diets with research, innovative products, and convenience foods. Since 1962, when we first created low protein products for renal pre-dialysis patients we have striven to meet the challenging requirements for diet restricted consumers. We not only offer wheat free, gluten free products, but also products for low protein diets, egg free, and dairy free products. Our bakery is dedicated to wheat free, gluten free baking, guaranteeing that contamination from gluten will not occur. Our innovative packaging gives our products a 1-year shelf life without the need for refrigeration. We bake our products as orders are received to insure that the freshest product is available. Through the decades our commitment to purity, quality and innovative products has set the standard for others to follow.
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