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La Cabana Mexican Restaurant

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Latin American Restaurants, Mexican Restaurants, Restaurants

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(919) 292-0671Call

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Map & DirectionsDirections143 Rand StSanford, NC 27332 Write a ReviewWrite Review

Menu

Cheese Dip
Our famous cheese with jalapeños.
$5.25
Gabacho Dip
Cheese dip with refried beans.
$4.50
Traditional Chunky Guacamole
Our traditional avocado with tomato, onion, cilantro, jalapeño, and lime juice.
$5.50

Sopa de Pollo
chicken soup.
$5.75
Sopa Azteca
Corn tortilla strips and mixed vegetables simmered in chicken broth.
$4.50
Sopa Negra
Black beans cooked in broth of tomato paste, lime, and grilled onions.
$4.50

Antojitos Traditional Finger Foods

Huarache
Thick, elongated masa tortilla filled with refried beans, spread with red or green salsa, and topped with your choice of meat and queso fresco.
$6.50
Quecas
Traditional quesadilla: masa tortilla folded in half, grilled and stuffed with Oaxaca cheese and your choice of meat.
$5.00
Sopes
(3) Petite and thick masa tortillas fried and topped with refried beans, your choice of meat, lettuce, sour cream and queso fresco.
$7.50

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Details

Phone: (919) 292-0671

Address: 143 Rand St, Sanford, NC 27332

More Info

BBB Rating

Extra Phones

Phone: (919) 776-1909

Payment method

discover, master card, visa

Price Range

$$

AKA

Tres Banderas, LLC

Tres Banderas Mexican Restaurant

Tres Banderas

Categories

Latin American Restaurants, Mexican Restaurants, Restaurants

Other Information

Cuisines: Mexican, Latin American

Price Range : Average

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Menu

Cheese Dip
Our famous cheese with jalapeños.
$5.25
Gabacho Dip
Cheese dip with refried beans.
$4.50
Traditional Chunky Guacamole
Our traditional avocado with tomato, onion, cilantro, jalapeño, and lime juice.
$5.50
Guacamole Dip
Creamy avocado dip.
$4.50
Queso Fundido
Fresh Mexican cheese with grilled steak, chicken, or chorizo; served with tortillas and either pico de gallo, sour cream, or guacamole.
$5.50
Chile Poppers
halved jalapeños stuffed with cream cheese, melted cheese and chorizo.
$6.50
Tres Botanas
Nachos (steak or grilled chicken), chicken or beef taquitos, and cheese quesadillas with guacamole and sour cream.
$9.50

Sopa de Pollo
chicken soup.
$5.75
Sopa Azteca
Corn tortilla strips and mixed vegetables simmered in chicken broth.
$4.50
Sopa Negra
Black beans cooked in broth of tomato paste, lime, and grilled onions.
$4.50
Caldo Tlalpeño
Chicken, chickpeas, carrots, and diced Chihuahua cheese and avocado in a savory chicken broth.
$7.00
Taco Salad
Beef or chicken with cheese sauce, topped with lettuce, cheese, guacamole, sour cream, and tomatoes, and put inside a crispy flour tortilla.
$6.75
Steak or Chicken Fajita Taco Salad
Steak or chicken fajitas served in our crispy taco salad.
$7.75
Huatulco
Salad Fresh shrimp, diced apple, raisins, and sliced cucumber served on a bed of lettuce.
$8.50
Cancun Salad
Strips of grilled chicken over a fresh bed of greens.
$7.50

Antojitos Traditional Finger Foods

Huarache
Thick, elongated masa tortilla filled with refried beans, spread with red or green salsa, and topped with your choice of meat and queso fresco.
$6.50
Quecas
Traditional quesadilla: masa tortilla folded in half, grilled and stuffed with Oaxaca cheese and your choice of meat.
$5.00
Sopes
(3) Petite and thick masa tortillas fried and topped with refried beans, your choice of meat, lettuce, sour cream and queso fresco.
$7.50
Tacos
(3) Corn tortillas filled with your choice of meat, chopped onion, and cilantro; served with limes.
$7.50
Volcanes
(2) Crispy corn tortilla topped with beans, your choice of meat, salsa & queso fresco.
$6.00
Torta
Mexican traditional sándwich a long roll filled with beans, mayo, your choice of meat, lettuce, tomato, sliced onion, pickled jalapeños, avocado and queso fresco.
$7.50
Specialty Torta (Cubana, Hawaiiana, Norteña)
$9.50

Steak and Chicken Dishes

Steak Ranchero
Charbroiled rib-eye steak sautéed in our special sauce hot, medium or mild. Served with rice, beans and your choice of flour or corn tortillas.
$12.00
Carne Asada
Tender, grilled beef fillets served with rice, beans, guacamole salad, pico de gallo and three corn or flour tortillas.
$12.00
Special Tres Banderas
Grilled rib-eye steak cooked with onions, tomatoes, and bell peppers. Served with rice, beans, guacamole salad, pico de gallo, and three corn or flour tortillas.
$12.00
Texas Steak
Rib-eye steak grilled with chipotle pepper, onions, mushrooms, and smothered in a red wine. Topped with melted cheese and served with black beans, avocado salad and your choice of tortillas.
$12.00
Parrillada
Grilled chicken breast, Mexican Sausage and beef fillets on a bed of grilled onions, tomatoes and bell peppers, served on a sizzling plate. Served with rice, beans and guacamole with pico de gallo and a choice of corn or flour tortillas.
$12.75
Tres Amigos
One chicken milanesa, one carne asada, and shrimp fajitas served with rice, beans and pico de gallo or guacamole salad with choice of corn or flour tortillas.
$12.75
Steak or Chicken Fundido
Steak or chicken strips grilled with onions, tomatoes, and bell peppers. Served on a bed of rice and topped with melted mozzarella cheese.
$10.75
Beef or Chicken Milanesa
Tender grilled chicken or beef fillets, lightly breaded and served with rice, beans, guacamole salad, pico de gallo, and three corn or flour tortillas.
$12.50
Pollo Cholula
Tender chicken breast filled with ham and cheese, and wrapped with tasty strips of bacon. Served with rice, small salad with your choice of dressing, and grilled zucchini, squash, mushrooms and poblano peppers.
$11.50
Pollo a la Suiza
Chicken breast grilled with onions, tomatoes and mushrooms, and simmered in our special tangy chipotle sauce. Served with rice, lettuce, and tortillas.
$9.50
Pollo a la Parrilla
Premium chicken fillets with delicately seasoned sauce, charbroiled and served on a sizzling plate with grilled onions, tomatoes, and bell peppers. Served with rice, beans, guacamole salad, pico de gallo, and three flour tortillas.
$12.50
Pollo al Chipotle
Grilled chicken fillets marinated in our special chipotle sauce and served with rice, beans, guacamole salad and three flour tortillas.
$12.50
Pollo a la Crema
Grilled chicken fillets smothered in a creamy sauce with sautéed mushrooms, sliced onions, tomatoes, and poblano peppers. Served with rice, beans, and three flour tortillas.
$12.50
Chori Pollo
Grilled chicken breast topped with chorizo, cheese, and grilled onions. Served with rice, beans, and tortillas.
$10.50
Pollo Dálmata
Chicken breast, grilled and smothered in a bean and cheese sauce, served with rice, avocado salad, and tortillas of your choice.
$11.00
Steak El Chalan
Beef fillet cooked to order topped with gilled tomatoes, onions, mushrooms, and jalapeños and melted cheese served with rice an avodado salad and tortillas.
$9.50
Pollo al albañil
Chicken breast cooked with grilled onions, tomatoes, jalapeños and mushrooms served with rice, salad and tortillas.
$9.50

Combination Dinner

Two Item Combo with Rice and Beans
Choose from the following items t o make your own combo, which includes rice and beans. Items are filled with your choice of beef, chicken, potato, or spinach. Taco, Enchilada, Tamal, Burrito, Chile Poblano, Tostada, Chimichanga, Quesadilla, Taquito.
$8.75
Three Item Combo with Rice and Beans
Choose from the following items t o make your own combo, which includes rice and beans. Items are filled with your choice of beef, chicken, potato, or spinach. Taco, Enchilada, Tamal, Burrito, Chile Poblano, Tostada, Chimichanga, Quesadilla, Taquito.
$10.50

Chef's Specials

Tostadas de Tinga
Fried tortillas spread with refried beans, topped with sour cream, fresh crumbling cheese, lettuce, and shredded chicken simmered in a savory chipotle sauce.
$8.50
Carnitas Dinner
Chunks of pork, served with rice, beans, and guacamole salad with tortillas.
$10.50
Mole Poblano
Shredded chicken breast simmered in our savory poblano mole sauce, served with rice, beans, and tortillas.
$8.25
Alambre Chilango
Steak, ham and bacon all Cooked with onion, bell pepper, tomatoes and mushrooms with stringy cheese serve with tortillas and grilled nopales.
$10.50
Taquitos (4)
Fried, rolled corn tortillas filled with beef or chicken served with rice and guacamole salad.
$9.75
La Valentina
Two chimichangas, beef or chicken, served with rice and guacamole salad. Topped with cheese dip $9.75.
$8.75
Chilaquiles
Tortilla chips cooked with chicken, salsa, and cheese; served with rice, beans and guacamole salad.
$8.50
Carnitas En Salsa
Chunks of pork, served with rice, beans and salsa; mild or hot; hot salsa your choice of green or red with tortillas.
$11.50
Nopales Rellenos
Cactus leaf stuffed with cheese, steak or chorizo served with rice, black beans and flour tortillas.
$10.50
Los dos compas
One beef burrito & one chicken Chimichanga topped with lettuce, sour cream and served with rice and beans.
$8.50

Steak or Chicken Burritos (2)
Steak or chicken tips cooked with onions, bell peppers and tomatoes. Topped with cheese sauce, lettuce, guacamole and sour cream.
$9.75
Super Burritos (2)
One chicken-and-beans, one beef-and-beans. Topped with shredded lettuce, cheese, tomatoes and sour cream.
$8.75
Burritos de la Roqueta (2)
Two burritos; one shrimp fajita and one chicken fajita topped with your choice of green salsa or nacho cheese, lettuce and sour cream.
$10.50
Burrito California
Our biggest burrito ever, stuffed with steak, bell peppers, onions, tomatoes, rice, beans, shredded lettuce, guacamole, sour cream and cheese.
$10.50
Burrito Tres Banderas
One Burrito stuffed with shredded pork cooked with grilled onions, tomatoes, and bell peppers, Topped with cheese dip, lettuce, guacamole, and tomatoes, Served with your choice of rice or beans.
$8.00

Los Chavos Kids' Favorites

Taco, Rice, and Beans
$4.00
Cheese Quesadilla, Rice and Beans
$4.25
Burrito and Taco
$4.50
Chicken Fingers and Fries
$5.50
Shrimp and Fries
$5.50

Steak, Chicken, or Mixed
$12.00
Texas Style
$12.75
Shrimp
$13.75
Norteña Style
$12.75
Vegetarian
Meat is substituted with stripsof potato, zucchini, squash,nopales, and mushrooms.
$9.50

Camarones al Mojo de Ajo
Shrimp cooked in a garlic reduction sauce and served with rice and beans.
$12.50
Camarones a la Diabla
Shrimp sautéed with green or red salsa, and served with rice, beans, guacamole salad, and tortillas.
$12.50
Camarones con Hongos
Tiger shrimp cooked with mushrooms, onions, and tomatoes. Served with rice, beans, and tortillas.
$10.99
Coctel de Camarón
A shrimp cocktail with a Mexican twist; with tomato juice, onions, cilantro, and avocado.
$8.00
Pescado al Ajillo
Grilled Tilapia fillet cooked with mixed squash, mushrooms, onions and tomatoes and served with rice, salad, and tortillas.
$8.00
Ceviche
Shrimp or fish cooked in lime juice with chopped onions, tomato, cilantro, jalapeño, cucumber, celery and avocado.
$8.00
Fish Tacos
Strips of fish fried in a spicy beer batter, topped with Mexican cole slaw, avocado, and pico de gallo, and served with a cup of flavorful black beans.
$8.00

Beef
$7.50
Shredded chicken
$7.50
Chicanas (Spinach dip with chicken)
$7.75
Shredded Beef
$8.50
Steak
$8.50
Beef or Chicken Fajita
$8.50
Shrimp
$9.50

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