This place has authentic Creole and Cajun menu items and fresh seasonally caught oysters. I highly recommend the seafood gumbo, which is perfectly seasoned with big chunks of seafood and slightly spicy sausage. They offer a happy hour from 430 to 630 with discounted cocktails and draft beers. They make their own specialty Moscow mule mix, where you can taste the fresh squeezed citrus and ground Ginger. If you are looking for something to fill you up, definitely try their "Po Boy" with fresh grouper or Mahi. Although the restaurant is not that large, they do have an area in the back that can host a party of around 40 people comfortably. They have valet for parking so be sure to bring cash for parking.