We had to take a late reservation because they were so full on Father's Day, but it worked out really well. There were 5 in our party and we showed up at reservation time and got seated immediately. Our wait person was very friendly, paid attention to details, and took great care of us. Everyone loved their food, beverages, and desserts. Our only complaint was that it was a little warm in the restaurant on a Sunday evening, but since I'm always cold, I was actually fairly comfortable most of the time! Good experince and we would go back in a heartbeat!
I've eaten in some on the best restaurants in New York, San francisco and Washington DC and Mccormick and Schmick is better!! I eat there everytime …
Great experience. Food is on par with Angus Barn but for a much better value. My husband and I recently treated my parents to a dinner here for my dad's birthday. Everyone enjoyed the food and we loved the cozy and old school atmosphere too, we had a nice view of the chefs at work in the kitchen! My mom ordered one of the house cuts so the peddler came out and sliced the meat to her liking, it was a fun touch. My filet mignon was cook perfectly, my dad loved his prime rib, and the chocolate cake dessert was just sweet enough.
We went with 4 other couples; the quality of the food was good, and the ambience is nice. The server could not get the orders or checks correct amongst the couples. Service was also extremely slow.
I like the curbside service better than anything. They offer a lot on the menu. It has a great selection for the whole family.
great service,great food. You must try the seafood sampler...enough for 2-3.
a fantastic fun place for that special occasion
Great ingredients, they made my day.