Simon Pearce Restaurant

$$$

American Restaurants, Restaurants

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Today: 10:00 am - 9:00 pm

Tomorrow: 10:00 am - 9:00 pm

(802) 295-2711 Visit Website Map & DirectionsDirections1760 Quechee Main StQuechee, VT 05059 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sun:	10:00 am - 9:00 pm

Places Near Quechee with American Restaurants

Menu

Vermont Cheddar
$10.00
Soup du Jour
$9.00

House Greens
Herb vinaigrette. Choice of warm Vermont Creamery goat cheese or Bayley Hazen blue cheese
$12.00
Kale + Beet
roasted sweet potatoes, feta cheese, apricots, pepitas, pistachio vinaigrette
$14.00
Prosciutto, Arugula + Melon
shaved fennel, toasted pistachios, pickled canteloupe ribbons, grapefruit vinaigrette
$14.00

Vermont Cheese Plate
Rory's scones, marcona almonds, honey, housemade tomato chutney, crackers
$14.00
Charred Tri-Colored Cumin Carrots
golden raisins, cashews + Vadouvan curry yogurt
$13.00
Prince Edward Island Mussels
smoked bacon, caramelized onions, kale, apple cider sage reduction + apple butter crostini
$16.00

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Details

Phone: (802) 295-2711

Address: 1760 Quechee Main St, Quechee, VT 05059

Website: http://simonpearce.com

More Info

Email

Extra Phones

Phone: (802) 295-1470

Payment method

amex, diners club, discover, master card, visa

Price Range

$$$

AKA

Simon Pearce Mill

PK Coffee at Simon Pearce

Simon Pearce Inc

Other Link

http://simonpearce.com

Categories

American Restaurants, Restaurants

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Menu

Vermont Cheddar
$10.00
Soup du Jour
$9.00

House Greens
Herb vinaigrette. Choice of warm Vermont Creamery goat cheese or Bayley Hazen blue cheese
$12.00
Kale + Beet
roasted sweet potatoes, feta cheese, apricots, pepitas, pistachio vinaigrette
$14.00
Prosciutto, Arugula + Melon
shaved fennel, toasted pistachios, pickled canteloupe ribbons, grapefruit vinaigrette
$14.00

Vermont Cheese Plate
Rory's scones, marcona almonds, honey, housemade tomato chutney, crackers
$14.00
Charred Tri-Colored Cumin Carrots
golden raisins, cashews + Vadouvan curry yogurt
$13.00
Prince Edward Island Mussels
smoked bacon, caramelized onions, kale, apple cider sage reduction + apple butter crostini
$16.00

Herb Marinated Statler Chicken Breast
Swiss chard, sweet potato, cranberry + melted leek hash, pumpkin puree, thyme + maple demi-glace
$32.00
Cider Brined Pork Chop
crispy fingerling potatoes, mustard roasted fennel, baby turnips, sauteed kale + maple mustard cream
$34.00
Horseradish Crusted Cod
herb mashed potatoes, crispy leeks + balsamic reduction
$32.00
Roasted Half Duck
mango chutney, kimchi fried farro with yellow + green squash, mango gastrique
$38.00
Grilled NY Strip Steak
balsamic glazed Brussels sprouts, cippolini onions + mushrooms, herb roasted fingerling potatoes, red wine demi-glace
$46.00
Turmeric Brined + Roasted Cauliflower
quinoa pistachio salad + roasted red pepper sauce
$25.00

Pavlova
balsamic macerated strawberries, toasted walnuts + whipped cream
$10.00
Spiced Apple Cake
Strafford Organic Creamery vanilla ice cream, toasted walnuts + salted caramel sauce
$10.00
Maple Creme Brûlée
$10.00
Triple Chocolate Bread Pudding
Strafford Organic Creamery vanilla ice cream + Bailey's chcolate sauce
$10.00
Strafford Organic Creamery Ice Cream
almond tuile
$9.00
Blue Moon Sorbet
almond tuile
$9.00

Macabeo, Xarel-Lo + Parellada, Cava Brut N.V. Marques de Caceres, Spain
$11.00
Sparkling Pinot Noir, Chardonnay Simon Pearce Reserve, California
$18.00

Mencia '21, Liquid Geography, Bierzo DO, Spain
$11.00
Sparkling Rose Pinot Noir, Hillinger "Secco" Burgenland, Austria
$14.00

Pinot Grigio '20, Barone Fini, Valdadige, Italy
$10.00
Sauvignon Blanc '21, Wither Hills, Marlborough, New Zealand
$12.00
Grüner Veltliner '21, Steininger, Kamptal, Austria
$13.00
Vernaccia '20, Il Colombaio di Santa Chiara, San Gimignano, Italy
$15.00
Chardonnay '20, Domaine Jean Touzot, Macon Village, France
$13.00
Chardonnay '18, Simon Pearce Reserve, Sonoma County, California
$14.00

Pinot Noir '20, Kara Tara, Western Cape, South Africa
$14.00
Pinot Noir '18, Simon Pearce Reserve, Sonoma County, California
$17.00
Sangiovese, Syrah, Merlot, Cabernet '20 Ciacci Piccolomini, Toscana, Italy
$13.00
Tempranillo, Garnacha '18, Bodegas Ontanon, Rioja, Spain
$13.00
Malbec, Cabernet Franc '19, Bodega Ricominciare, Mendoza, Argentina
$14.00
Syrah '20, "Porcupine Ridge" Boekenhoutskloof, Franschhoek, South Africa
$11.00
Cabernet Sauvignon '18, Simon Pearce Reserve, North Coast, California
$14.00

"1st Drop" American Pale Ale, Upper Pass Brewing, Tunbridge, VT 5.9%
$8.50
IPA, Fiddlehead Brewing Company Shelburne, VT 6.2%
$8.50
Czech Pilsner, 14th Star Brewing, Saint Albans, VT
$8.50
"Green State Lager" Lager, Zero Gravity, Burlington, VT 4.9%
$7.50
"Harvest" Brown Ale, Long Trail Brewing Co, Bridgewater Corners, VT 4.4%
$8.00
"Unified Press" Dry Cider, Citizen Cider, Burlington, VT 5.2%
$8.00

IPA, Harpoon Brewing Co, Windsor, VT
$6.00
"Wee Bird" Kolsch, Bent Hill Brewing, Braintree, VT 5.0%
$8.00
"Super Session #4 Centennial" Session IPA Lawson's Finest Liquids, Waitsfield, VT 4.8%
$8.00
"Heady Topper" DBL, IPA 8% "Focal Banger" NE IPA 7% the Alchemist, Stowe, VT
$8.00
"Valor" Amber Ale, 14th Star Brewing, St Albans, VT 5.4%
$9.00
Stout, Guinness "Pub Draught" Dublin, Ireland 4.2%
available in can (14.9 oz)
"Rescue Club" Non-Alcoholic Pilsner, Rescue Club Brewing, Burlington, VT
$7.00
"High + Dry" Hard Cider, Stowe Cider Co. Stowe, VT 5.5%
$8.00

House Cocktails

Blue Moon Sparkler
sparkling wine, blue moon sorbet, Cavendish Flute
$12.00
Parachute
Barsol Pisco, pear cordial, elderflower, lemon juice, Ascutney Martini Glass
$14.00
El Diablo
El Charro silver tequila, Putney Mountain Vermont Cassis, lime juice, ginger beer, Bristol Goblet
$14.00
Quechee Tiki
Mad River First Run Rum, spiced-pineapple cordial, Amontillado Sherry, lime juice, Bristol Goblet
$14.00
Gold Rush
Old Forester bourbon, Barr Hill honey, lemon juice, citrus bitters, Ascutney Whiskey Glass
$14.00
Northern Standard Manhattan
Whistlepig Piggyback rye, Carpano Antica, trio of bitters, Ascutney Martini Glass
$15.00
Oak Aged Negroni
Barr Hill gin, Campari, Punt e Mes vermouth, Ascutney Whiskey Glass
$14.00
Oak Aged Old Fashioned
Bulleit 10 yr. bourbon, Whistlepig Piggyback rye, demerara, Angostura & orange bitters, Ascutney Whiskey Glass
$15.00

Bee's Knees Features

Classic
Barr Hill gin, Barr Hill honey, lemon juice, Ascutney Martini Glass
$13.00
Lavender
Barr Hill gin, lavender-infused Barr Hill honey, lemon juice, Ascutney Martini Glass
$14.00
Heirloom
Barr Hill gin, Eden "heirloom blend" Vermont ice cider, Barr Hill honey, lemon juice

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