Pix Patisserie

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Ice Cream & Frozen Desserts, Bakeries, Dessert Restaurants

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OPEN NOW

Today: 2:00 pm - 2:00 am

12 Years

in Business

Amenities:

Wheelchair accessible

(971) 271-7166Call Visit WebsiteVisit Website Map & DirectionsDirections2225 E Burnside StPortland, OR 97214 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	2:00 pm - 12:00 am
Fri - Sat:	2:00 pm - 2:00 am
Sun:	2:00 pm - 12:00 am

Places Near Portland with Ice Cream & Frozen Desserts

Raleigh Hills (9 miles)
Jantzen Beach (10 miles)
Lake Oswego (12 miles)
Happy Valley (12 miles)
Rockwood (13 miles)
Vancouver (13 miles)
Cedar Mill (13 miles)
Beaverton (13 miles)
Marylhurst (14 miles)
Clackamas (14 miles)

Menu

Amélie
Winner of the Patis France Chocolate Competition! Orange vanilla crème brûlée sits atop a glazed chocolate mousse with caramelized hazelnuts, praline crisp, and Cointreau genoise.
$7.00
Aphrodite*
The love goddess herself hides a single drunken Cherry in chocolate mousse, extra dark chocolate ganache, and a Moscato d’Asti-soaked flourless cake.
$6.75
Apple Almond Nougatine
A puff pastry crust holds a baked apple filling and a crisp topping of sugared sliced almonds.
$6.00

Chocolate
$8.00
Pixies and Cream
$8.00
Szechuan Peppercorn
$8.00

Fleur de Sel Caramel
$27.00
Apple Pie
Filled with Apple Butter Cream.
$27.00
Bananas Foster
$27.00

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Details

Phone: (971) 271-7166

Address: 2225 E Burnside St, Portland, OR 97214

Website: http://www.barvivant.com/contact

More Info

Email

Payment method

amex, discover

Price Range

$$$

Neighborhoods

Kerns, Southeast Uplift

AKA

Pix Patisserie / Bar Vivant

Other Link

http://www.barvivant.com/contact

Categories

Ice Cream & Frozen Desserts, Bakeries, Dessert Restaurants

Other Information

Parking: Street

Bike Parking: Yes

Wheelchair Accessible: Yes

Cuisines: Dessert, Ice Cream, Bakeries

Price Range : Above Average

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Menu

Amélie
Winner of the Patis France Chocolate Competition! Orange vanilla crème brûlée sits atop a glazed chocolate mousse with caramelized hazelnuts, praline crisp, and Cointreau genoise.
$7.00
Aphrodite*
The love goddess herself hides a single drunken Cherry in chocolate mousse, extra dark chocolate ganache, and a Moscato d’Asti-soaked flourless cake.
$6.75
Apple Almond Nougatine
A puff pastry crust holds a baked apple filling and a crisp topping of sugared sliced almonds.
$6.00
Big Cheryl’s “Ghetto” Cake*
A dense, moist cake with a touch of orange & rum, filled with pastry cream and mixed berries. There’s nothing “ghetto” about it except for the bad pronunciation of the French word “gâteau!”.
$6.75
The Carmen Miranda* **
You have to see it to appreciate the name...fresh fruit piled high and decoratively atop a mound of pastry cream and buttery tart shell. Wear it like the performer or eat it like the rest of us - you decide!
$42.00
The Concord* **
Chocolate meringue, chocolate mousse, and chocolate ganache are hidden by sticks of meringue and a single red ribbon.
$7.50
Dobos Torte**
A thin layer of cake lathered in hazelnut buttercream and a bit of chocolate ganache. Now, repeat x4, transform into a triangle, drape with marzipan, and drench in a milk chocolate hazelnut concoction. There you have it, folks- the Dobos!
$6.50
Incognito* **
Cheesecake gone wild! Lemon mousse, cheesecake, ginger streusel, raspberries and candied lemon.
$7.00
Jubilee
Champagne mousse layered with a strawberry compote and kirsch soaked pistachio sponge cake. All elegantly finished with brûléed Italian meringue.
$6.50
Marggie Lane’s Potluck Pleaser
Or call it marjolaine if you must. Almond/hazelnut meringue with a praline buttercream and chocolate ganache. Invite the Marggie Lane to your next party and watch your popularity at the bingo hall soar!
$6.50
Pear Rosemary Tart
Cashew cream and roasted pears baked into a pâte sucrée and covered with a milk chocolate /rosemary (yes, I said ROSEMARY!) ganache! It would be a sad thing if you failed to experience this flavor combination. Goûtez!
$6.00
Queen of Sheba Truffle Cake**
Moist chocolate almond cake with a bittersweet chocolate truffle center. Warm it up for a special treat!
$6.75
The Royale**
Chocolate mousse blankets a crisp hazelnut praline filling and dacquoise base. Grab your paper Burger King tiara and indulge yourself.
$7.00
Royale with Cheese
The infamous Royale paired with the French triple cream Brillant Savarin.
$7.75
Shazam**
Rich and creamy caramel mousse, salted almonds, dense chocolate almond cake, and more caramel.
$7.50
St. Honoré*
One could find this gâteau in 1840 in France. 172 years later you can find it in Portland. Puff pastry, caramelized cream puffs, Grand Marnier pastry cream and vanilla bean crème chantilly...Wee! Wee
$8.00
Tart Citron* **
A French classic - luscious lemon curd in a crisp buttery pâte sucrée shell.
$6.00
Tart Ménage a Trois
Almond cream, chocolate ganache, and orange vanilla bean crème brûlée all pile into a buttery tart shell. Oooo la la!!
$6.25
Tiki Tiki**
Put up your paper umbrellas and indulge in this mango/passionfruit mousse with coconut meringue and almond cake décor.
$7.00
Petits Fours Platter
A bite sized assortment of Opera, La Framboise, Chocolate Nougatine, and le Pixie. Great for a party!
$50.00
Pâte de Fruits*
Gourmet fruity gum drops!
$7.75

Chocolate
$8.00
Pixies and Cream
$8.00
Szechuan Peppercorn
$8.00
Chocolate Coconut Sorbet
$8.00
White Peach Sorbet
$8.00
Strawberry Sorbet
$8.00
Coffee Bean
$8.00
10 Yr Tawny Port
$8.00
Tahitian Vanilla
$8.00
Mango Sorbet
$8.00
Piña Colada Sorbet
$8.00

Fleur de Sel Caramel
$27.00
Apple Pie
Filled with Apple Butter Cream.
$27.00
Bananas Foster
$27.00
Blueberry
Filled with Blueberry Butter Cream.
$27.00
Woodford Reserve Bourbon
$27.00
Cassis Violet
Filled with Black Current and Violet Butter Cream.
$27.00
Cheesecake
Filled with… what else? Cheesecake!
$27.00
Chocolate Chip
Chocolate Studded Macaron filled with Tahitian Vanilla Bean Butter Cream.
$27.00
Chocolate Cinnamon
Cinnamon Macaron Filled with Chocolate Caramel Ganache.
$27.00
Coconut Curry
Curry sprinkled macaron filled with Coconut Butter Cream.
$27.00
Coconut Rum
Coconut Studded Macaron filled with Rum Butter Cream.
$27.00
Espresso
Filled with Espresso Butter Cream.
$27.00
Hazelnut
Filled with Hazelnut Butter Cream.
$27.00
Kalamansi Lime
Filled with Kalamansi Lime Butter Cream.
$27.00
Maple Bacon
Bacon Topped Macaron filled with Maple Butter Cream.
$27.00
Meka Leka Hi Meka Hiney Ho
(Absinthe with Chocolate covered poprocks). Filled with Trillium Absinthe Butter Cream and Chocolate Covered Pop Rocks (Ever see Pee Wee’s Play House?).
$27.00
Moscato d’Asti
$27.00
Passion Fruit
Filled with Passion Fruit Butter Cream.
$27.00
Pistachio
Filled with Pistachio Butter Cream.
$27.00
Raspberry
$27.00
Rose
Filled with Rose Butter Cream.
$27.00
Rosemary Milk Chocolate
$27.00
S’Mores
$27.00
Salt, Pepper, and Olive Oil
Sea Salt and Black Pepper Studded Macaron filled with Castillo de Canena Picual Extra Virgin Olive Oil Butter Cream.
$27.00
Scotch Whisky
Filled with Springbank 10 Single Malt Scotch Whisky Butter Cream.
$27.00
Spanish Sherry Almond
$27.00
Strawberry Balsamic
$27.00
10 Year Tawny Port
$27.00
Royale with Cheese Burger
(our infamous Royale on a sesame macaron with a slice of Brillant Savarin Triple Cream Cheese).
$3.75

Pix Surprise Eggs
Housemade eggs with a layer of dark chocolate and white chocolate that are so good you will want to eat them. (Which is more that can be said of the real Kinder Eggs.) There's a cool French charm inside as well. All charms are part of a larger series so collect them all! (This charm is not edible and not recommended for children under 6.)
$4.75
Chardons
These chocolates are a shot of top shelf booze with a chocolate chaser! Available in limited edition flavors. Please inquire for current flavors.
$3.00

Chocolate Drenched Drunken Cherries

Ambrosia
Rosemary ganache and a port reduction nestle together in a geometric chocolate shell.
$3.25
Blue Cheese Truffle
Blue cheese and chocolate caramel ganache.
$3.25
Chipotle
Smokey with a little bite that sneaks up in the end.
$3.25
Earl Grey
Earl grey tea ganache.
$3.25
Fleur de Sel Caramel
$3.25
Pix Nutella
Chocolate hazelnut ganache.
$3.25
Pink Flamingo
Pink grapefruit infused ganache.
$3.25
Rocher
$3.25
Amélie
Two complementary layers, Grand Marnier and orange praline crisp, in a cameo mold.
$3.25
Caramel Almond Truffle
Chocolate caramel ganache with salted Spanish almonds.
$3.25
Chocolate Dipped Nougatine
Crunchy caramelized almonds rolled flat and dipped in 75% extra-bitter chocolate.
$3.25
Espresso
Not for the weak. This dark chocolate espresso ganache packs a punch!
$3.25
Mendiant
Not for the weak. This dark chocolate espresso ganache packs a punch!
$3.25
Passion Fruit Caramel
Milk chocolate/passion fruit caramel in a 75% dark chocolate shell.
$3.25
Pistache
Pistachio and almond paste meld together and…Wow!
$3.25
Spanish Peanut
$3.25

Amélie
$3.00
Tarte au Citron
$3.00
Margie Lane
$3.00
Opera
$3.00
Pixie
$3.00
Shazam
$3.00
Aphrodite
$3.00
Crème Brulée
$3.00
Jubilee
$3.00
Menage à Trois
$3.00
Pear Rosemary Tart
$3.00
Royale
$3.00
Tiki Tiki
$3.00

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