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07/27/2011Provided by Citysearch
I enjoy their food here. I don't know if it's also the same chef cooking as the one in Top Chef this season, but at least I like the super fast way they get the food out to you, without feeling hurried. More accurately, I think I should say that the food comes out in successions, at the perfect timing.
We have been eating at this local restaurant since they opened. We absolutely love sushi, and are very picky about where we eat.
The food has always been great, interesting combinations in the sushi...fresh and good. HOWEVER, the service has gone a little more down the tube consistently every month. As I type this, I have been sitting on the phone for 29 MINUTES as the owner ( the female owner ) left me on hold. Normally, I would hang up and get on with my day, but I absolutely want to see if they EVER figure out they left me on here. We order food for pick-up from them at least once if not twice a week, and this is probably the 3rd time in the last 2 months that they forgot I was on the phone. Hmmm...lets see if they ever pick up...
Dining in is just as bad, as the serving staff is always understaffed for the crowd they get. They used to at least be sweet and considerate about making you wait to sit down, but now they are just plain surly and rude.
If this area wasn't at such a loss for decent sushi, I would never eat here again. Alas, the things one puts up with for decent food in Yorba Linda :(
01/03/2010Provided by Citysearch
We have always heard great thing about this Sushi place, so we decided we had to try it. We called before heading over there and asked what time they stop seating, they said 10:30; we arrived at 9:20. As we were eating we had numerous service issues... we never received out miso soup (which we were charged for), we did not receive our food for over 20 minutes although there was no one else in there (mind you it is raw, no need for cooking), we then asked at 10:20 if we could order something else and they told us the kitchen was closed, they also never offered us anything else to drink. As we were finishing our meal they began mopping the restaurant and took the sauces off our table. They pretty much chased us out of there. We had a $80 bill and left hungry and thirsty! WOULD NEVER GO AGAIN!
We tried this place because a co-worker recommended it.. and it was a very pleasant surprise!
My favorite roll is the Mango Tango ... (shrimp tempura, cilantro, roasted red bell pepper and mango on top) Delicious!
We also liked the Baked Baby Lobster. It's fun to go with a large group and order as many different rolls as possible so that you can sample each one.
Phone: (714) 528-4000
Address: 1205 E Imperial Hwy, Placentia, CA 92870
Parking: Lot, Private
Bike Parking: Yes
Wheelchair Accessible: Yes
Cuisines: Japanese, Asian, Sushi
Alcohol: Beer, Wine
Takes Reservations: No
Outdoor Seating: Yes
Price Range : Average