Coal-fired and crusty De Palma's bread is more than low-priced. It's bread for bread freaks.
De Palma bread is possibly the most easily recognized of all local quality breads. The loaves are immense, the crust thick and chewy, with a beautiful honey color "sometimes darker than honey," Lou says. "I got a lot of customers want bread dark. They say, 'I want to hear it crunch between my teeth.' "
Bakery, Wholesale Deliveries Available for Restaurants, Stores, & Delis. We Cater! Pretzels!