My wife and I have been fortunate enough to have visited some great cities and restaurants, including those in Nashville, Austin, Chicago, Seattle, Pittsburg, Cleveland, Columbus, Copenhagen and many more. So I hope that when we compliment a restaurant as being exceptional, it's taken to heart.That being said, you're probably already aware of the North End Tavern's great burger, craft brews and more, but did you know about the special offerings in the Tank Room on Fridays at 4:00? The chef, Zach, who graduated from Courdon Bleu, has made some great presentations as you can see from the menu and pics. Chip pours the specialty brews from home and afar. Hearty servings. Excellent flavors and textures. Highly recommended.
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If you love waiting this is the place! Waited 2 hours for our food they gave 1 person there food then 45 minutes later a few others than they gave the rest a half hour later. We also had saw some workers drinking on the job. Second time that they have done a poor job and we will not be back.
Very lovely place.Good food and the service is the fastest and best that I have ever seen or had in this area.Very friendly staff.The beer is always ice cold.Plenty of room on the inside and different decks on the outside.If you have not been there at least give it a visit,you will go back again.