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Party Size

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Business Description

Offering fresh, contemporary Italian, tapas, amazing pizzas, salads & pastas, as well as an intriguing array of entrees and tempting desserts.  All in the most beautiful dining room in the Old Market!



Mon - Thu 11:00 am - 10:00 pm, Fri - Sat 11:00 am - 11:00 pm, Sun 5:00 pm - 10:00 pm
Reservations Honored, Party Room Available
Payment method
all major credit cards
Price Range
Old Market, Downtown Omaha
Home made Desserts including Sorbetto and Gelato
Italian Restaurants
Other Information

Cuisines: Italian, European, Continental

Price Range : Average

Takes Reservations: Yes


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Amazing Classy Restaurant

We stopped in on our way out of town on vacation. We wanted something nice...anything but fast food. Sunday Brunch was wonderful. Fruit was fresh. The Classic Brunch was awesome. It was $8 but I felt I got my moneys worth. The staff was friendly but did look at me a little funny when I asked for Ketchup for my hashbrown. My hubby ordered off the regular menu. The chicken panini was to die for! We will being going back next time just for that sandwich!!! WONDERFUL FOOD!!

Anne M.


Fun place to eat.

Pleasant atmosphere, wonderfully varied menu, skilled wait staff. Last time I was there, I had veal picatta. Delicious! Decent value for the money. I haven't had wine there, but I hear they have a great wine list.



Provided by Citysearch - 
Big City Style Restaurant in Omaha

So...I came to Omaha from Los Angeles for work for one month. Spoiled by being exposed to fantastic food at every turn, I found it very difficult to find a good meal. Sick and tired of Iceberg Lettuce salads, I gave Vivace in Omaha's beautiful Old Market District a try. I was delightfully surprised!!!! Excellent menu and high quality food with a patio in front for people watching and a great dining room with exposed brick walls and antiques, Vivace soon became my favorite spot. Their pasta is excellent, but I would reccomend taking a chance on whatever special they are serving up. I had the Talapia (an excellent and tasty white fish) with cous cous and a salad, and enjoyed every bite.

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