Brixton Baked Potato
2386 Kiesel Ave, Ogden, UT 84401
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06/11/2011Provided by Citysearch -
Brixton Potato. TOOTING THEIR OWN HORN? BUSTED? Caught in the act posting your own restaurant reviews?
Come on guys have some class. Having your own employees, friends and family, and the questionable co-owners girlfriend Tara ( also a employee) post ratings for you? Seriously?
Sorry for the long list of posters in question.
Owners Jonathan Wright, Tehmina Mian, general manager R.Craig, employee and friends Margaret, Michael W., Darin H and the anonymous name ""cookitup"" you see on most the restaurant review websites posts who I believe to be most comical of all, the nerdy Erkle type co-owner Jeff Hill and his questionable on and off girlfriend Tara Chandler he allegedly has had for many, many years even why they were both still married write your own reviews for you? SERIOUSLY COME ON? My sympathy to Jeff's X-wife Delaney and kids.
Your class is in my opinion evident in your restaurants being located across from the oldest strip club district in Ogden, and apparently posting your own reviews and your tasteless, bland food, and the bad, independent, and reliable reviews and your every day actions in my opinion. TASTELESS!
If you want a reliable, well known, independent review of Brixton's Potato and a super good laugh read the reviews from this reliable, local, restaurant review on this link Marinatemebaby dot com . You will laugh your self until you are on the floor as their very own boy chokes down a potato from Brixton's Potato as it even shows a picture of their boys scrunched up face as he says
""this is yucky daddy"" ""I don't have to eat all of it do I?"" A picture is worth a thousand words and a thousand laughs.
Sorry for the poor review guys but I won't be coming back! It is only fair to let what appears to be evident, be known!
If you want true, honest reviews let the TRUE Independent customers do the posting.
Come on Brixton's Potato have some honesty and class. Just say'n. My opinion of course. :)
04/29/2011Provided by Citysearch -
I've worked at Brixton's from the beginning. We have been open now for a year. I really enjoy working here, and meeting all the new customers! It's fantastic how you can get such a variety on a potato. My favorite is the pulled pork. I love giving little samples away and watching the expressions on the customers when they try it for the first time. Being from Florida that is the closest thing to real BBQ. I've met people from Florida to New York, all the way to California. I enjoy seeing the regular customers that come every day for a baked potato, and you know who you are. It's important to me to talk with every customer that walks through the door, and make sure everyone is completely satisfied. I hope to open up my own Brixton's someday. I'm here all the time, mostly in the evening, so stop by and say hi!
04/28/2011Provided by Citysearch -
So i drove past Brixtons and wasn't sure what to expect but i LOVE potatoes so i parked and walked in real quick just to see what was the deal and ended up staying and ordering potatoes for not only me but my family as well:) i think the concept is amazing! i cant believe no one has thought of it sooner- I loved the Pulled Pork and the Chili Verde, actually i havent had one yet that i would say wasnt good, plus they use Idaho potatoes which just makes it even better! They were delicious and i didnt feel so bad eating after asking how many calories are in them haha it was nice to walk away feeling full and satisfied:)