Man Im so mad that this diner has escaped my culinary radar screen for this long! I have missed out on some really great food and meeting a really great staff. Had the burger this past Saturday along my wife and we had an order of fresh cut piping hot fries in an overfilled basket. All of it delicious! Met the owner Keith, a real genuinely nice guy. He spent a lot of the time making sure we were comfortable, well taken care of, and knew his philosophy and what Oakleys offered its customers. The Burger was simply amazing, hot juicy, stuffed with toppings and flavor. Fries were excellent and perfectly salted. I wasnt overly excited with the drinks offered, never a big fan of what I call "fake" tea, (Peak, Lipton, etc.) I love homemade southern sweet tea and at the level of food being presented here agt Oakleys it deserves better. So the food and experience was so good on Saturday I had to return with my wife and other family members and I had to try the Ribeye Philly Cheesesteak. It is easily the best cheesesteak I have ever experienced. We met the owners son Ryan, and Keith you can be very proud as he matched your level of service and communication with my family and other customers today. We are now going to be loyal frequent return customers and you are really missing the boat if you don't give Oakleys Grille a try. This is a platinum operation and taste for sure.Thank you Oakleys grille.
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Just visited last weekend for the first time since they changed their menu and their scope from being a "farm to table" different menu every week restaurant to more of an Americana sort of predictable dining experience. And while I miss the funny adventurous menu, it's now the sort of place I can take people without worrying if they're going to order head cheese and not realize that that dish isn't actually cheese (google it...). Gone are the days of ordering something there only to either be very surprised (in one way or another) at your flavor experience. So: This time around everything was excellent and they actually had ketchup! The staff is cool, and it reminds me of a college town sort of restaurant except they seem to take it all very seriously even though it's become more of a burger and roast chicken place.Craft beer selection is good, wine selection my wife thinks is fun (I don't know anything about that) and overall I really enjoyed the new "Refinery" even if in many ways it's the same. Sitting upstairs on the patio in the nice weather at sunset is a bonus!
A good, non-chain southern BBQ place, but with more of a Kansas City style BBQ, very authentic, seems like it's been there for years. Quite often its packed but I've been able to walk right in, get a table and sit down to ribs in a matter of minutes. Service is great, all the staff seems like family or that they've been there a long time. Their BBQ sauce is also quite good. The chicken is great and cheap with two sides, the sausage is respective southern style and good, and the ribs can be either just good, or very good. On the other side: Pulled pork is bland. And the beef (may not be served anymore) was very dry and bland, I pretty much couldn't eat it and it's not recommended.Sides are simple and passable, the sort of stuff that you'd expect at a southern potluck, which I rather enjoyed. Desert, the Apple Cake with vanilla ice cream is excellent. So: Good for ribs and chicken, and sausage, sides are simple but good, but other items on the menu are passable at best. Why would you want something aside the ribs anyway?
This pertains to the Chili's on Bruce B Downs in New Tampa only. My family and I have been to this Chili's on many occasions in the past so on 6/2/13 we decided to drop in for an evening meal. It was raining on our arrival and they were not as busy as they usually are. We were seated promptly and were waiting for a server to take our drink order when 2 other couples were seated adjacent to our booth. After no response for about 15 minutes a server came out and took the order of the other table before ours. At that time my wife told the server we had been waiting almost 20 minutes and we were there before they were. His response was less than adequate at which time we did something we have never done in my 56 years of age. We promptly got up and left your establishment and went across to Friday's for our meal where the service was perfect. I gave 3 stars for past times. THIS ONE FAILED MISERABLY.
My new favorite place to eat the last couple of months. Lived here since 2002 and never until recently set foot in here. The greeters definitely make you feel welcome. I often get seated with Debbie. She is awesome! Food is much better and better priced compared to the new Applebees that opened across the street a few months ago.To the veteran complaining above.....the discount isn't something you demand. It's a privately owned restaurant, not a big chain fast food joint. They have to make money. The active duty rule is fair. Don't be selfish. I'm a 6 year veteran. If I get a discount, great! If not, I'm not going to demand it, though! If you want a discount there's a BX on MacDill AFB. I'm sure you have an ID card, so use it!
Went there for my first time this week during lunch. I had the brisket and smoked jalapeño's. I've eaten at almost every barbecue restaurant in the Tampa Bay area and It was as good as it gets..At Least the Brisket is. Going to try the ribs next.
Delicious. Gourmet. Savory. Truly an unforgettable culinary experience. Foodies and casual diners alike will surely find something appealing at this hip, modern, and unique restaurant. This is truly one of the gems of the Tampa Bay area!
We come each Sunday evening and they insist on seating everyone together, when there is no one in the place. . This happens every week. This week they put us next to family of screaming kids. Need to review there policy's. ..
You always have good food and provide us with good service as well, and thank you for making this visit a happy visit to a two year old being his birthday he loved his food.
This food is to die for. I couldn't be happier with the quality and service provided by this establishment. I will surely recommend highly to friends and family.