145 W 53rd St, New York, NY 10019
Phone: (212) 581-7182
Phone: (212) 581-7115
Fax: (212) 581-7182
Remi To Go
Bike Parking: No
Good For Groups: Yes
Wheelchair Accessible: Yes
Cuisines: Fine Dining, Mediterranean, Caterers, Family Style, Take Out, Breakfast, Brunch & Lunch, Italian, European, Continental
Alcohol: Full Bar
Takes Reservations: Yes
Outdoor Seating: Yes
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06/29/2011Provided by Citysearch -
I held my wedding here in June (Rialto Room) and everything was perfect! We held the ceremony in the outdoor atrium which had a really unique NYC vibe and the dinner/dancing were in the Rialto Room. The food was amazing (received nothing but compliments from my guests, even from some 'critical' family members). Though the restaurant itself is a little expensive I found the value for money for an event is exceptionally good for Manhattan. The staff were wonderful, esp. Oscar (Manager of that evening) and Rachel (Event Manager). They could not have been more helpful to us and our vendors. I have to think of another event to plan so I can throw it at Remi :)
08/06/2010Provided by Citysearch -
came here w/ a friend after work and was thinking trying out the R/week menu. the experience started off rocky but got progressively better. first when my friend and i got to remi, the maitre d ignored us for a good 2 min trying to organize her menu stack and did not even greet us or anything. after she finally got her area organized then turned to us. i told her we made a resv. and we were seated. she did NOT give us the r/week menu but ONLY the regular one. Only after i inquired about it from the waiter did he bring us the R/w menus (not his fault, it's the maitre d's). the waiter was pretty attentive thru out the dining experience but i did ha ve to ask for water a few times... the food was excellent (had the beet salad and salmon - cooked perfectly). the dessert was nothing to rave about but nothing terrible either. all in all my friend and i had a good time...
05/28/2010Provided by Citysearch -
One thing that truly stands out about Remi is the restaurant itself. It's very spacious with high ceilings and a huge floor to ceiling window that adds a touch of elegance and awe to the place. The food is equally as exceptional and everyone at my table easily cleared their plate - we had gnocchi, risotto, fish and a veal dish and absolutely everything was top notch. This is a great place to get the family together or celebrate something special.
01/22/2010Provided by Citysearch -
I almost hate to write the review because I like this place so much and I don't want it to be too popular. The food is Italian and it is delicious. It is especially great if you want to eat something for lunch that is a little more gourmet, but you still want to do take out. Prices are reasonable, you can get risotto for $5.
02/11/2009Provided by Citysearch -
My family is Italian (di Roma) on my mom's side, so suffice to say I'm a little picky when it comes to Italian Food. The service was immaculate (Alessandro and the rest of the staff were fantastic), warm, welcoming and very attentive (but not excessively so). They have a full bar, an admirably extensive wine list, and soda. The bread was delicious, the olive oil tasted earthy, and the food. My goodness the food.
We had the Polenta with melted Fontina, Tuna Tartare and the Scallops for appetizers. All to die for.
For the main courses, we had the Spinach Gnocci in a pink sauce (they were so fluffy and delicate that they just melted in your mouth), the Pumpkin Ravioli in a Sage Butter sauce (also light and wonderful as the pasta is made in house fresh daily), and the Filet Mignon (dear lord that green peppercorn sauce knocked all our socks off in a wonderful way).
We were so pleasantly stuffed from the meal that we sadly didn't have room to try any of the incredibly enticing desserts.
I highly recommend Remi for a romantic evening out, family celebrations, a classy dinner, work lunches/dinners/events or even just to satiate a foodie's longing for wonderful food, deliciously prepared, immaculately presented and wholeheartedly enjoyed through and through.
01/28/2009Provided by Citysearch -
I rediscovered Remi 7 years after it fell of my radar. Wow, I didn't know that pasta could taste this good! I'm not kidding you when I say that I was delightfully surprised with every bite. From the apps to the main course to dessert: everything I tried was STELLAR! It's a rare & welcome occassion that I leave a restaurant in NYC thinking, ""wow, that was worth every penny!"" Perhaps more refreshing was the range of dishes. There are no complicated flavor combinations or frilly garnishes or overly structured presentations at Remi--just phenomenal food made with fresh ingredients. A great wine list to accompany the meal. And the staff if excellent. You guys should open one in Connecticut.
11/24/2008Provided by Citysearch -
I travel between Italy quite often and the US and I stumbled into Remi Restaurant by accident. Wonderful experience and therefore the best ""accident"" that has ever hppened to me. Food was great and I particularly fell in love with the ""Vitello Tonnato"" and the classic ""Ossobuco"". Service was outrstanding and the GM, a nice gentlman from Milan, personally took care of us by offering suggestions, despalying a great knowledge of the wine list.The atmoshere was also quite intriguing and I felt I was back into my hometown in Italy for a while but with the addition of glamor and professionalism which we find in italy quite rearly.
Great 'cioccolatissimo"" a warm chocolate souffle' interpreted Italian style. Highly reccomended...
12/31/2007Provided by Citysearch -
Just walked in (party of 3), no reservations, no hassle. Seating available after a brief wait which gave us a chance to grab drinks at the conveniently located bar as soon as you enter to the right. Happy hour specials available...martinis were delicious. The food portions are large - so mind what you order for appetizers. We had the rare tuna app, buffalo mozz/tomato app, portobello ravioli, lasagna, salmon and risotto special. Everything was seasoned and cooked perfectly. No room for desert.
12/21/2007Provided by Citysearch -
We were not from the area but were going into the city and needed to find somewhere to eat after the christmas show at Radio City. I was skeptical selecting a restaurant over the internet, but was pleasantly pleased with the results. Based on the reviews, location, prices, and menu I chose Remi's. Christmas in NY can be a crowd frenzie and I was nervous that the restraunt experience would not measure up during this caotic time of year. Not only did it measure up, it exceded my expectations. We were warmly greeted and seated promtly to a lovely table for four. Our wait staff were very helpful,attentive, and unobtrusive. They were readily present, attending to our immediate needs. You hardly knew they were there. Not once did we feel the need to request someting, they seemed to know what we wanted or needed (even before we did), there was no having to ask for service here. What more could you want? Our head waiter was excellent. We wanted a nice meal at a reasonable price and he senced that. He was very warm and friendly, he made you feel as though you were invited into his own home for dinner. He assissted us with wine selections, and menu choices and he was dead on with his recommendations.
Being a wine lover I was pleased with the extensively wonderful and very tempting wine list, but we chose a reasonable price selection and it was fine for our dinning purpose. Each of us ordered one of the pasta dishes. The pasta was light, just the right size proportion, served piping hot, and cooked to perfection. We all sampled each others and each was more delicious than the next.
I would definately go back without question! No worries here, good food, good people, good atmosphere, clean, efficient service....a great dining experience. Great job to the staff and chefs at Remi's.
The only FYI I have is that the menu on their web site is not exactly the same as in the restaurant, but it was very similar (food/prices) and all good just the same.