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Gilded Otter Brewing Company

Map & Directions
(1 Review)

3 Main St, New Paltz, NY 12561

(845) 256-1700

Today: 11:30 am - 10:00 pm
Tomorrow: 11:30 am - 10:30 pm
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General Info
Founded in 2007, PUBLICHOUSENYC is a casual dining restaurant that offers American cuisine and accommodates more than 400 people. Its facilities include a lounge area, waiting room and parking lots. The restaurant has a private dining room that has a seating capacity up to 40 people. It has a bar that serves a variety of domestic and imported beers, wines and cocktails. PUBLICHOUSENYC provides a range of soups, salads, entrees, sandwiches and desserts. Its menu includes pan-seared scallops, chicken tenders, Caesar salad, grilled Atlantic salmon and fillet mignon sliders. The restaurant also organizes music and entertainment activities. It hosts various holiday and birthday parties, corporate events, cocktail receptions and reunions. PUBLICHOUSENYC additionally offers gift certificates of various denominations.

Regular Hours

Extra Phones

Phone: (845) 256-0955

Primary Phone: (845) 255-5264

Fax: (845) 256-0955

Payment method
all major credit cards
Price Range

The Gilded Otter Brewing Co.

The Gilded Otter

Brew Pubs, Bar & Grills, Caterers, Bars, Night Clubs, American Restaurants, Taverns, Restaurants
Other Information

Parking: Lot, Free

Bike Parking: Yes

Wheelchair Accessible: Yes

Wi-Fi: Free

Alcohol: Full Bar

Cuisines: Brew Pubs, Caterers, American, Bar & Grills

Attire: Casual

Takes Reservations: Yes

Outdoor Seating: Yes

Specialties: Private Functions

Price Range : Average


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Provided by Citysearch - 
Snobby, Horrible and Expensive

Terrible experience here. My friends raved about it, but I was not impressed. First, we had a group of twenty for a 30th Birthday Party, and they would not allow my friend to make a reservation, but as we arrived to try and get tables, a limo full of girls in a bacherlorette party were seated right away. When we were seated, we were split up very far away from each other, with half the party not being seated until a good half an an hour later. Our waitress was cold, rude and never checked up on us. I had one root beer and she never asked me if I wanted a refill, and they added an 18% gratuity, so I was forced to tip as though she did a good job. She also never came back to see if we wanted dessert, so we were forced to flag down another waitress to ask for the menu. They were out of the only dessert that looked decent, so I had to go with a second choice, which was a cake that was frozen in the middle, so I don't think it was ""homemade"" as it said it was. Our table was outside and was an uncomfortable picnic table, that was made to fit 6, that they had 8 of us on. It also had some of our guests facing the bright setting sun, and when we tried to pull a shade down, we were scolded like children to put it back. Lastly, but most importantly, the food made me ill, and I am still feeling the effects the next day. I guess breweries like this assume people will be too drunk to realize the bad food, and even worse service they're getting. Too bad I don't drink.

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