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restaurantsSofias Pizza in Naples, ME
everthing is good a Sofias,esprcially their hot subs and pizza. Check out the the chicken club,big mac or a buffalo pizza. its awesome. the kids like frenchfry pizza."
Good atmosphere with nice food."
Their bread is the freshest, baked at the store. The vegies are fresh cut at the time of purchase. The best Italians of all their stores. And, the best customer service."
From Business: Located on the corner of Congress and Washington at the foot of Munjoy Hill, the East End OTTO has been a community staple for many years. Featuring a bar with…
Great crust, not skimpy on the toppings, priced reasonably...couldn't ask for more. Well worth the slightly awkward entrance/exit."
Nice atmosphere. Good food and nice service"
From Business: Portland Pie Company is Maine's original craft pizza maker. For more than 20 years, Portland Pie has been serving traditional and unique pizza made with quality…
From Business: Anania's Variety is a family owned and operated sandwich and pizza restaurants. We have been serving food to customers since 1963. We provide top-rated customer…
From Business: OUR DOUGH, YOUR PIZZA ELEVATE YOUR RESTAURANT'S PIZZA RECIPE WITH HELP FROM OUR FOOD PRODUCT SUPPLIER IN SCARBOROUGH, ME Frozen pizza dough can make your kitchen…
From Business: Founded in 1990, Ricetta's Brickoven Pizzeria is a restaurant that provides a range of dining options for people of all ages. It offers gift cards of various…
19. Classic Custard
Over priced and average tasting pulled pork cost 30 dollars for two pulled pork sandwiches that tasted like the could have come from a prepackaged container from wall Mart.…
From Business: Get oven-hot pizza, fast from your local Pizza Hut in Windham. Enjoy favorites like Original Pan Pizza, Breadsticks, WingStreet Wings, Hershey's Chocolate Chip…
While I was shopping at the Maine mall, I stopped by Uno's Grill. I ordered the 10oz top sirloin and the BBQ burger with bacon and cheddar. In no time flat, I was served. …
Best Pizza, best sandwiches, best pasta, best baklava! We go here at least twice a week!"
From Business: From the Portland Press Herald July 18,2011"The Angelone family is credited with bringing the modern pizzeria to Maine. Jack Angelone opened his first restaurant…
The patio is a hilariously eclectic area with decorations of all varieties. And the drinks and food are great."
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