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restaurantsSub Zero Ice Cream Yogurt
Map & Directions
106 Sayebrook Pkwy Ste 5, Myrtle Beach, SC 29588
(843) 231-5559
CLOSED NOW
Today: 12:00 pm - 10:00 pm
Tomorrow: 12:00 pm - 10:00 pm
6
IN BUSINESS
YEARS
IN BUSINESS
- General Info
- Jerry and Naomi Hancock were always drawn to the idea of customizable food. They started their culinary career by opening a New York Burrito in Orem, Utah, which allowed their customers complete control over creating their meals. Jerry and Naomi wanted to provide that same freedom with desserts. Jerry used his chemistry background from Brigham Young University to develop a method of freezing ice cream using nothing more than liquid nitrogen (which comes from the air we breathe). His technique was such a success, that in 2004 he opened Sub Zero Ice Cream in Orem, Utah. Since then, Sub Zero Ice Cream and Yogurt has changed from a small, local business into a regional sensation. Locations can now be found throughout the United States, including international locations in China and the United Arab Emirates. With other locations coming soon across the U.S. and other regions..
- Hours
- Regular Hours
Mon - Thu: Fri - Sat: Sun: - Payment method
- amex, apple pay, cash, debit, discover, master card, visa
- Other Links
- Categories
- Ice Cream & Frozen Desserts, Yogurt
- Other Information
Bike Parking: Yes
Wi-Fi: Free
Wheelchair Accessible: Yes
Gallery
Photos (7)
Reviews
Very different than anything we have at home. Owner was great! They offer wide variety of different choices, even for those lactose intolerant. My daughter ordered the Dragon's breathe- taste like fruit loops, but cool to eat
