Could not tell you how server or food was since we sat at the bar area for more than 10 minutes around noon on a Sunday before a server came around and that was as we were preparing to leave. We live about 15 minutes from this restaurant and eat out frequently. Good thing there are many other restaurants with similar menus that appreciate regular clients.
780 Coastal Grand CirMyrtle Beach, SC 29577
From Business: Taste our Award-Winning Sushi today! Tantalize your senses with our freshly prepared Sushi. Watch our spectacular Hibachi performance! Serving traditional Japanes…
I worked there and u learn alot behind the doors. A man was sitting at the bar eating and 2 roaches crawled across the bar where his was eating at, then later same nite another man was at the bar and roach crawl on to his arm. They don't spray regular or clean . Look at the place good before u eat. Beer cans cooler found body parts of roaches floating around the beer.
This is a well kept secret in Myrtle Beach. The food and service were amazing. Will be back again
worst service we have ever had at a restaurant. have eaten at several lonestars before with great service, but this restaurant was horrible. waitress seemed to have a chip on her shoulder. we didn't do anything to her, but we got the wrath. should have just reported her, but didn't want her day any worse than it already was.
They have really good food at affordable pricing. The staff was really friendly and an all around enjoyable experience.
Very good food, one of the best Subs on the beach if not the best! Been eating there for at least 25 years!
The food was horrible. Chicken tenders were over cooked. The steaks were under cooked and tough. The waitress we had seemed to be on something. She was extremely hyper. We spent over 125 dollars for our group and it was a waste of money. Now we know why they was empty and the other places was packed. So disappointing.
We came for the Thanksgiving buffet. Good food, but they had already run out of ham by 3:00 p.m. We had reservations, but by 3:00, they had thrown the reservation book out and were seating first come, first served. Waitress was very attentive.
We went back to Shoneys on our last day. The place was cleaner than our last time there. Our waitress stopped at our table, took our drink order, and that was the last we saw of her. Our previous waitress, Wendy, noticed us sitting there, came to our rescue. We think she was on her way out( had her purse in her hand when she saw us) Two other waitresses said I have them, but she was the only one there. She took care of the people on the other end as well. I dont know what they pay her, but she deserves a raise.
On October 30th at 1336 hours. My Son Myself and one of my employee’s went to Ryans to eat lunch. My Son ordered a Smoky sub. We sat down to eat and my son ate 3/4 s of the sub and pull something out of the next to last bite and he said what is this. I looked and said not sure what is it and he then showed me a BLOODY BAND-AID. I just about threw up. I took the Sub up to the counter talked to one of the owner’s wife Donna . She just took the sub and walked back to Mike and Employee that works there and showed it to him. She never once Apologized or said sorry or anything. I went back to the table and Donna Walked over and just said we are good. I thru the rest of my food away and so did my employee. We got up to leave i went to pay for my food and Donna just said we are good I said i need to pay for the food and she said no you are good. A couple of weeks earlier Mike said he cut is finger there and had to get Ten Stitches and had it wrapped up. I guess he was not wearing and any Gloves and was handling the food. Which is against food handling in Restaurants.