The Station at Mountain Lakes

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$$$

American Restaurants, Family Style Restaurants, Restaurants

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OPEN NOW

Today: 11:30 am - 10:00 pm

23 Years

in Business

(973) 335-5330

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Map & Directions99 Midvale RdMountain Lakes, NJ 07046 Write a Review

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Hours

Regular Hours

Mon - Thu:	11:30 am - 9:30 pm
Fri:	11:30 am - 10:00 pm
Sat:	4:00 pm - 10:00 pm

Places Near Mountain Lakes with American Restaurants

Parsippany (3 miles)
Denville (4 miles)
Rockaway (7 miles)
East Hanover (11 miles)
Morristown (11 miles)
Dover (11 miles)
Fairfield (11 miles)
Florham Park (12 miles)
Randolph (12 miles)
Wayne (14 miles)
Livingston (14 miles)

Menu

Cold Appetizers

Prawn Cocktail
Over romaine with a pink horseradish sauce
$13.50
The Station Antipasto (for Two)
Parma proscuitto, soppresatta, fresh mozzarella, Reggiano parmigiana roasted peppers, Gaeta olives and hot cherry peppers
$18.50
Proscuitto Di Parma
With fresh mozzarella, roasted red peppers and basil
$12.50

Jumbo Lump Crab Cake
With greens, roasted red pepper sauce and mustard sauce
$15.00
Firecracker Fried Calamari
Garlic, scallions hot peppers, olives balsamic vinegar
$15.50
Wild Mushroom/Sausage Puff
Sausage, mushrooms and mozzarella wrapped in puff pastry with a brandied cream sauce
$11.00

Soups And Salads

Cajun Chicken Corn Chowder
$7.25
Pear Gorgonzola & Walnut Salad
Mesclun greens and a walnut vinaigrette
$14.25
Arugola Salad
Caramelized onions, blue cheese and balsamic vinaigrette
$11.25

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Details

Phone: (973) 335-5330

Address: 99 Midvale Rd, Mountain Lakes, NJ 07046

More Info

Email

Extra Phones

Phone: (973) 335-4062

Fax: (973) 335-4062

Payment method

master card, visa, amex, diners club, discover

Price Range

$$$

AKA

Station Restaurant At Mountain

The Station Restaurant At Mountain Lakes

Categories

American Restaurants, Family Style Restaurants, Restaurants

Other Information

Cuisines: Family Style, American

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Menu

Cold Appetizers

Prawn Cocktail
Over romaine with a pink horseradish sauce
$13.50
The Station Antipasto (for Two)
Parma proscuitto, soppresatta, fresh mozzarella, Reggiano parmigiana roasted peppers, Gaeta olives and hot cherry peppers
$18.50
Proscuitto Di Parma
With fresh mozzarella, roasted red peppers and basil
$12.50
Portabella Mush. Napoleon
With fresh mozzarella and roasted peppers
$9.95

Jumbo Lump Crab Cake
With greens, roasted red pepper sauce and mustard sauce
$15.00
Firecracker Fried Calamari
Garlic, scallions hot peppers, olives balsamic vinegar
$15.50
Wild Mushroom/Sausage Puff
Sausage, mushrooms and mozzarella wrapped in puff pastry with a brandied cream sauce
$11.00
Seared Tuna
Ahi tuna, served with Japanese seaweed salad, pickled ginger and wasabi
$16.50
Blackened Shrimp
Spicy, served with a black & white bean salad
$13.50
Prince Edward Island Mussels
Steamed, with garlic, scallions and tomatoes In a Cajun spiced broth
$11.00
Fried Calamari
Flash fried, served with marinara
$13.50
Jumbo Shrimp Ajillo
Pan roasted with garlic and Cajun Spices, served with a sweet corn relish
$13.50

Soups And Salads

Cajun Chicken Corn Chowder
$7.25
Pear Gorgonzola & Walnut Salad
Mesclun greens and a walnut vinaigrette
$14.25
Arugola Salad
Caramelized onions, blue cheese and balsamic vinaigrette
$11.25
Dried Cranberry
Mesclun greens, candied pecans, crumbled blue cheese
$11.75
Vegetable Soup
$6.25
Seafood Salad
Shrimp, calamari, celery, red onion, lemon, evoo
$15.50
Portabello Mushroom & Beet
warm goat cheese, baby spinach
$13.50
Caesar Salad
without croutons
$8.00

Penne with Chicken
Scallions and tomatoes in a pink vodka sauce
$19.00
Penne with Spinach
With garlic, tomatoes, olive oil and sundried tomatoes
$18.00
Spinach Fettuccine Pesto
Chicken, sun-dried tomatoes and a creamy pesto sauce
$19.00
Rigatoni Bolognese
Mezza rigatoni tossed in a light Meat Sauce
$19.00
Rigatoni with Basil & Mozz
With zucchini in a pink Sauce
$18.00
Pappardelle Chicken & Arugola
Garlic, tomatoes and olive oil
$19.00
Pappardelle with Mushrooms
with zucchini in a Porcini mushroom sauce
$19.00
Rigatoni, Sausage & Rabe
Garlic, olive oil and light tomato broth
$19.00
Seafood Fra Diavlo
Shrimp, mussels, calamari over linguine
$29.00
Linguine with Shrimp
Scampi style over linguine
$23.50

Entrees Selections

Chef Signature Dishes

Stuffed Pork Chop
stuffed with sausage and cornbread, Served with a roasted garlic sauce
$25.50
Chicken Toscana
breaded, pan fried, topped with tomatoes and mozz., with gaeta olives, white wine and lemon
$23.25
Shrimp, & Portabello Mushroom Ravioli
shallots, mushrooms, tomatoes, cognac cream sauce
$23.25
Grilled Marinated Hanger Steak
served with scalloped potatoes and spinach
$26.95
Chicken Jambalaya
Andouille sausage, shrimp, sweet peppers, onions, garlic and a Cajun red sauce
$27.95
Chicken Balsamic
garlic, shallots, mushrooms, hot cherry peppers, balsamic brown sauce
$23.95
Shrimp Horseradish and Capers
served with a dill cream sauce over spinach fettuccine
$25.50
Salmon with Fine Herbs
shallots, mushrooms, fine herb pink peppercorn cognac sauce
$29.95
Filet Mignon Gorgonzola
gorgonzola/herb crust, served over spinach with shoestrings
$35.95
Wasabi Panko Encrusted Tuna
risotto, seaweed salad, frizzled leeks, balsamic reduction
$36.95

Station Classics

Chicken Madeira
garlic, mushrooms, and a Madeira wine Sauce
$23.50
Shrimp & Spinach
with mushrooms and garlic in a light tomato broth
$25.50
Tilapia Oreganate
baked with a lemon herb crust
$25.50
St. Peter's Fish Marechiara
shrimp, onions and basil in a light tomato broth
$28.50
St. Peter's Fish
sautéed with garlic, tomatoes and fresh basil
$25.50
Baked Salmon
baked with a walnut pesto Crust
$29.95
Blackened Ahi Tuna
spicy, served with black and white bean salad
$33.00
Grilled Medallion of Beef & Spicy Shrimp Ajillo
$38.95
Filet Mignon Burgundy
shallots, mushrooms, fresh thyme and Burgundy Sauce
$35.95
Sirloin Steak Au Poivre
encrusted in peppercorns and served in a cognac Sauce
$35.95
Sirloin Steak Diane
sauteed with shallots, mushrooms and a Dijon mustard cream sauce
$35.95
Seared Sirloin
salt and pepper encrusted, seared to temperature, served with spinach
$34.95

Chicken Paillard
$20.50
Filet Mignon
$28.50
Sirloin Steak
$34.95
Ahi Tuna
$32.95
Salmon
$29.95

Scalloped Potatoes
$10.00
Sautéed Spinach
$9.00
Creamed Spinach
$12.00
Wild Mushroom Sauté
$12.00
Chefs Potatoes
$10.00
Shoestring Potatoes
$8.50

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