It used to be better quality food, but since companies changed. The food is bad. My Mom has received burned platanitos, burned ground beef and a real bad and smelly fish.Sometimes the quantity is like a kids meal. On Sundays elders are receiving food in a can containing a lot of sodium, instead of a nice meal. High sodium increases blood pressure.The delivery man is great, super friendly and punctual
SOUTH MIAMI, FL. – One the last American-style, western-theme restaurants in the city, Shorty’s BBQ continues to spice the palates of locals and travelers alike. I had 48-hours left in Miami and I couldn’t leave without tasting that famous homemade BBQ sauce of theirs.I went cruising down South Dixie Highway at high noon, when I saw their iconic flagship store with its bright red neon lights that read “SHORTY’S.” Just then, I flashed back in time. Edward Louis “Shorty” Allen, who started the business back in 1951 from a barbecue stand, passed away in 2013 at the age of 104 (Woah!) But he left a legacy that it is unique to South Florida and its community.I parked my car, went in and sat down. “I’ll have the beef brisket, ma’am – with ice tea” I said. When I tried it was a bit heavy on the pepper seasoning, but overall an excellent choice.Aside from their nostalgic décor, the true star of the restaurant is their slow cooked baby back ribs with that famous sauce only found at Shorty’s. Other items on the menu include the beef spare ribs, chicken, pulled pork sandwiches, brisket, and of course their delicious coleslaw which is always chock full of celery salt which gives it a great tasted and creaminess at the same time. The corn on the cob is sweet, perfectly cooked and drenched in butter – the way it’s meant to be eaten. And a small side or BBQ baked beans makes this dish complete.#ShortysBBQSouthMiami #bbqpit #pork #chicken #beef #bbqrestaurant #westernrestaurant #miamirestaurant #americanrestaurantsinmiami #foodnearme #likealocal #localguides
I have used Le Fragole for many events and I have not had any issues. They are so professional, the food is amazing, and the price is well worth it. Thanks Le Fragole
HO RRI BLE...cheap food, always cold, ultra boring. Never contract this service. Is not worthly.
(Had the most amazing evening with an old friend. Thanks to Facebook I'm back in touch with the best paella chef in Miami, chef Philippe Fiore!!! Without his amazing talents my gatherings and meetings at Mr. Julio Iglesias house wouldn't of been as successful as they were. From the awards ceremony to the Iglesias children's birthday party, Philippe made sure all was to standard. I recommend him highly.. I'm hoping to have the honor of having him do the catering for my daughter’s wedding. Thank you Felippe for the wonderful surprise dinner. Loved every bit!
It was a great experience. Yummy food and i filled my stomach like never before. A must try eatery !
This was our first time here and our last. As soon as we walked in we had no idea where to go. Some people at the table in front of us had to tell us that we just needed to sit down for service. We sat down and were greeted; we ordered quickly because we knew what we wanted. We waited for our food for a while. Then other tables came in, sat down, and then proceeded to order. We didn't think much of the amount of time that was going by because we were having a nice family time. Then we noticed that the tables that were seated way after us were getting their food when we ordered the same thing. We asked the waiter what was going on, and she proceeded to lie to our faces and tell us that those families ordered on line. WE CLEARLY WATCH THEM ORDER INFRONT OF US!! More time went by and still no food. Finally plate by plate came out after they saw we were getting ready to leave, but by the time we all got our food some of our plates were cold. Then I asked to speake with the manager and I was told she wasn't there then by another waitres i was told she was in the back. SO MANY LIES!! I asked to speak with her but She never came so I had to go by the bar and ask for her. She came out and got in my face saying that she didn't open the restaurant yesterday and that the ladies didn't start working there yesterday. She proceeded to get in my face even more and talk down to me saying that if we order something we had to wait. Basically saying that it was our fault that they couldn't get their act together. She also proceeded to say that it wasn't her job to give face when something went wrong. She is the manager and owner?!?! So what is her job??I understand people have their days and everyone makes mistakes but don't lie straight to my face and make excuse after excuse; just Owen up to it.
My girlfriend's mother receives these meals through the mail. If she has extras she gives them to me I have had probably 20 of these meals at and I swear that they are the best frozen meals that I have ever had. Everyone tastes like it was cooked by hand. The texture is great the flavor is great and the overall experience I have after eating each one of these meals is amazing. They really are the best frozen meals I have eaten in my life. I have considered contacting the company to have meals delivered to me. I grew up Catholic and did not really appreciate kosher food until recently. For Frozen food this is the best I've had.
I have worked for Frank for 1 month. I quit on shift two weeks ago because of sexual harassment from the owner as well as disastrous disorganization. I have yet to be paid for 5 shifts of work despite being told I would be paid on Monday. He now refuses to return any of my emails or phone calls in regard. I highly recommend taking your business elsewhere.
my favorite Taco place i come here alot, because i live in a condo in Biscayne and its close to my house, apart that i never tried other tacos better than this place. and their pretty cheap usually i always get more than what i pay for maybe because im cute haahhaa, just kidding but i advice to come and check this place out asap or when ever youre around...