Buca di Beppo
1351 S Orlando Ave, Maitland, FL 32751
Cuisines: Italian, European, Continental
Alcohol: Beer, Wine
Price Range : Below Average
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09/03/2011Provided by Citysearch -
We had a great experience in Buca Di Beppa in Maitland, florida
Alan in the front desk did an outstanding job in giving a TOUR.
Andrea took the reservation a week ago, she is quick, sharp , intelligent and made things possible when she was extremely busy time. Awesome attitude. She is a great wonderful person.
Jessica - the person who served went out of the way to serve, all our guests and birthday boy was really happy, Jessica, Andrea and Alan are great asset to the restaurant. Joseph Fischer really cares for the people and customers. He cares, enquires and checks if everything is ok or anything we can make it better
12/31/2008Provided by Citysearch -
Went to Buca for my 25th birthday after a really rough year. Wanted to go somewhere nice, never have been let down before. DO NOT get served by MICHAEL. Even though we had been before, he gave us the tour of the kitchen. When we ordered drinks, I pointed out that it was my birthday, and he commented that it was everyone's birthday in this particular room. He kept winking at my boyfriend throughout the meal. Was not very attentive. Never asked if we wanted more drinks. Sang Happy Birthday and gave cake to the other two tables in the room. Gave us the check and nothing else. Food was good as usual, service really sucked. Reported our experience to the front counter and they tried to make up for it by giving us cake and a gift card. We were planning on returning for a graduation, but now we will be seeking other plans. Buca really let us down. They need to be more discerning when hiring wait staff.
09/18/2007Provided by Citysearch -
We have lunch or dinner occasionally at Buca de Bepo at the Florida Mall, and have never been disappointed by the quality and quantity. It is old Italian cooking, family style. the portions are normally for two people but they have single portions at lunch. I love veal marsala which used to be on the menu but was not a big seller. However, they can still make it for you because they use veal for other dishes and sell chicken marsala. The prices are competitive with other local restaurants of lesser quality.
12/31/2004Provided by Citysearch -
Ate there for the first time last night and everything was outstanding! The garlic bread with mozzarella is a must as is the pan fried fresh mozzarella! The atmosphere is a bit loud and overwhelming, but fun! Good place to take the kids without worrying about them keeping quiet.