Two Boots Pizza

It took a couple of decades, but I seem to have found my perfect L.A. pizza pie at Two Boots. Just as I discovered so many other fantastic pizza joints in Silver Lake - a wealth of fab cheesy pies!



I knew of Two Boots from NYC, so was eager to try it out when it opened. First thing I liked - the awesome ingredient list. I mean, we're not talking about pre-sliced small mushrooms and standard pepperoni. No, we're talking about things like sopressata (Google it), andouille (Google it), crawfish, Cajun ham (!), tasso, BBQ shrimp, artichokes (finally!), Creole chicken and my lovely portobello mushrooms.



My favorite is currently a pie with sopressata, portobello mushrooms and red onions. OM*G. Not to be missed is BBQ shrimp and portobello mushrooms on a white pie.



Or try one of their combos, like The Dude (had to restart my heart), the sublime Tony Clifton or the nasty but nice Cleopatra Jones. Seriously, I could just sit there every night and grow happy and obese. That's why I take it home. Nom, nom, nom ...