3 star food at 5 star prices. Very expensive and very loud. Ordered ahi tuna appetizers. Everything on the plate was exact same temp. Fish rice wassabe They must build these in the morning and keep in the fridge. All dried out with very little sauce. White wine was room temp. Glasses smelled bad. Signature entre dry with no extra sauce on the plate. Presentation was sophomoric. Service is good but no reason to come back. Maybe on a good day this place is good. I can see the potential. But with so many other places to try why bother.
Extremely disappointed. Swordfish had a strong odor and was dry. Portion way too small. Chicken Parmesan was terrible. Our party of four sampled these two meals around the table, we all agreed, not good. Cooks are more concerned with the look of plates than they are the taste. Place is too loud, chairs bumping into other customers, customers chairs bumping into ours. Manager seems indifferent to our concerns. Red Lobster or Applebees or Outback would be a better choice if you want good sea food at less than half the price. We won't be back and recommend you don't go.