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Piero's Italian Cuisine

(5 Reviews)

355 Convention Center Dr, Las Vegas, NV 89109

(702) 369-2305

CLOSED NOW
Today: 5:30 pm - 10:00 pm
Tomorrow: 5:30 pm - 10:00 pm
35
YEARS
IN BUSINESS
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Business Description
Located in Las Vegas, Freddie Glusman opened Piero's Italian Restaurant in 1982. The restaurant s staff includes the chef, an office manager, events coordinator, beverage manager and captain. Piero's Italian Restaurant s clients include several well-know personalities, such as Keith Richards, Larry Bird, Jerry Lewis, Arnold Schwarzenegger, Phyllis McGuire, Steve Lawrence, Eydie Gorme and Wayne Newton. The restaurant offers banquet facilities for private events and makes arrangements for floral decorations and DJ and live music. It organizes theme parties and board meetings. Piero's Italian Restaurant has been conferred with the Zagat Award of Best Italian Restaurant in Las Vegas. It has been also awarded by the Southern Nevada Hotel Concierge Association.
Hours

Regular Hours

Payment method
amex, all major credit cards, diners club, discover, master card, visa
Price Range
$$$
Neighborhood
The Strip
AKA

Piero's Restaurant

Piero's Italian Cuisine & New England Fish Mkt

Categories
Italian Restaurants, Bars, Cocktail Lounges, American Restaurants, Mediterranean Restaurants, Family Style Restaurants, Caterers, Seafood Restaurants, Bar & Grills, Restaurants
Other Information

Parking: Valet

Wi-Fi: Free

Bike Parking: No

Attire: Dressy

Wheelchair Accessible: Yes

Cuisines: Mediterranean, Caterers, Family Style, American, Italian, European, Seafood, Continental, Bar & Grills

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: No

Specialties: American Restaurant, American, American Food

COUPONS & DEALS

No coupons available

Reviews

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herf1964

04/03/2008

Overall
An Unforgetable Evening

We have been looking for an Authentic Italian Restaurant in Vegas for years. Pierio's was reccommended to us by a customer of mine. We decided to try it on our annual week in Vegas. We contacted and made reservations to have dinner on our 35th Wedding Anniversary. The entire experience was an evening we will never forget. The food, drinks, and ambiance were extraordinary. We fully intended to sample the pasta, sauces and wine. to be on the safe side. Our chef convinced my wife to try the Chilian Sea Bass. I was "encouraged" by the gentlemen who seated us to try the Assa Buco. They were both delightfully prepared. We finished of the evening with Creme Brulle coverd in Grand Marnier and coffee . Needless to say we will return to this "Oasis" of sanity and excellant food every time we visit Las Vegas. My wife and I HIGHLY recommend this restaurant to anyone searching for an unforgetable evening. Chuck and Sandy Crossman Spokane, Washignton

bluestrav56

04/28/2007

Provided by Citysearch - 
Overall
An italian place you must got at least once

this is the old school italian, impeccable service and attention to detail, stone crabs when in season, have a drink at the bar before dinner

mcnamada

02/03/2006

Provided by Citysearch - 
Overall
OK but not a deal

Heard from locals that this was the place to eat. Found the food average at best --and quite overpriced. Service was good but I will not be back ---far to many other places in town that are better.

xsty68

11/10/2005

Provided by Citysearch - 
Overall
Overcrowded, overcooked, overpriced!

I returned to Piero's to celebrate my anniversary and am sorry to relate how bad the experience was. The room was way too crowded for the number of wait staff and the service suffered. My swordfish was overcooked (perhaps it sat too long under heating lamps?) but there was no one to complain to since the waiters never returned to inquire if everything was okay. And prices - egad! I'm not opposed to paying well for good food but $17 for a three-shrimp cocktail and $36 for a piece of overcooked fish with a dollop of mashed potatoes and a few greeen beans stretches the limits of imagination.

jjviii

02/23/2003

Provided by Citysearch - 
Overall
A Classic

This is what dining out is supposed to be !! No tricks or gimmicks. Just great food served by respectful, white-jacketed waiters. You tend to be treated like a celebrity at Pieros. (it must be hard for the staff to distinguish between the constant flow of top-name celebrities and the rest of the patrons that simply look like celebrities) Celebrity or not, it is a welcome relief to settle down for a great dining experience in a place that feels like old Vegas.

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