The Metropolitan in Langhorne, PA

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I was finally able to go into Sandy's Monday night and sit down for a couple beers, instead of rushing out with two six packs like I usually do.This night I sit at the bar and Bridgette greets me with a smile and brings me a Stella draft. After a couple sips as I'm playing with my iPhone, my attention is drawn to someone yelling. I look up and see a drunk guy directly across from me at the bar yelling very loudly and cursing... at me! I feel as if I'm in a movie or in some hidden camera show, the bar quiets down as he continues to yell. He's keeps repeating over and over, "I'm talking to you! What the f*** are you looking at?! What the f*** are you looking at?!" He says it again and again. I now see that this is not some joke and that this is very real and reply, "What are you talking about?" He yells that he saw me look at Bridgette several times since I walked in. Bridgette attempts to diffuse this embarassing situation. What ever she says, he's not happy with it because he begins yelling at her saying he doesn't care and something about her going to work at a strip club instead. She walks away clearly embarassed.I almost let my ego get the best of me. But I maintained my composure. I have always had respect for this place and the people who work here and refused to stoop to his level.I can't believe this is what this place has become. I can't even enjoy a drink without having a drunken fool try and start something for looking at the bartendar (his unfortunate girlfriend)? I have sent many friends and clients to Sandy's always telling them they can relax and not worry about loud, ignorant drunken fools and fights. I'd always say that it was a nice place with a great staff and classy patrons. But not anymore. It's a damn shame.

Don't even bother. 30 bucks worth of food went out in the trash after a bite of each. Worst ever.

Bridgetown Mill House Inn – Langhorne, PAOn October 5, 2013, I hosted a rehearsal dinner for 49 people at this charming restaurant. From hors d’oeuvres to dessert, we received outstanding service and remarkable food. The owner, Kim, actively manages the restaurant, while her husband, Russell, is the chef extraordinaire. They are both friendly and engaging professionals that strive for excellence. They make sure you’ll have a memorable dining experience, for sure. They and their staff do a fantastic job. Kim provided ample, courteous, attentive servers, and bartenders. We didn’t wait for anything all night. I just can’t say enough about the incredible service and food. GOOGLE the name to see their web site. The pictures look exactly like the restaurant. This is a cool inn. They also have an outside bar that our group enjoyed, stocked with all the liquors/wines anyone could want – first class. The portions of food were plentiful, especially the desserts. The dining room was tastefully illuminated while the glasses, dishes and silverware sparkled. Everything is extra clean and inviting. Inside are several fire places to add a romantic ambiance. So if you’re looking to celebrate an anniversary, or special occasion, choose this lovely Inn and you won’t be disappointed. Entrées range from $21 (chicken) to $31 (filet Mignon). A very quixotic atmosphere, I must say. Finally, be sure to do yourself a favor and pretend you’re rich - eat here at very reasonable prices.