When the waiter pulled out the table, yes the whole entire table, so that I, in my little black dress, didn't have to do the whole unlady like" scooch bounce, scooch bounce" thing to get to the center of the half circle booth that we were seated at, well, let's just say I fell madly and deeply in love with Morton's. (Just as an aside... when it became clear that I had to use the little ladies room they came back, those wonderful waiters... sigh, and offered to move the table again-- I declined but giggled at the sweetness).The meats here are amazing. As are the desserts. And the drinks. And I know we had salads as good fine dining patrons should but I really couldn't tell ya much about them as I really don't recall a single detail.The ambiance is okay, although I couldn't help but feel that for the price I expected a bit more sparkle in the decor, but it is a steakhouse so maybe I just needed to see it from that angle.Parking is free and easy as Morton's is a located in the uber upscale section of the Alamoana Shopping MallINSIDER Tip: There is a private elevator up to Morton's-- it's just that it's a little tricky to find and I believe it comes out facing the parking garage so even more so you kind of have to know where to look for it so perhaps ask when you call for reservations.This is sort of a dining "experience" and with a dinner for two bill that was over $300 dollars, well you really don't wanna rush things, so don't go hungry, or with company you aren't happy to have a long sit with but, do prepare yourself for a good slow meal and enjoy.
1050 Ala Moana BlvdHonolulu, HI 96814
From Business: Today's Interpretation of a Traditional Fish, Chop and Steakhouse... Only Kincaid's recalls the simpler place and time of the Great American Fish, Chop and Steakh…
i love steak but i also love fish the past couple times i have visited hys i ended up getting two entrees because i couldn't decide which to order. i have no regrets :)
Always fantastic food and service at Ruth's Chris on beachwalk. We are never disappointed when we dine there. The manager, David Kimura, is a fantastic host.
Loved! Way better than Duke's and better view. No wait, great food and service! I'd recommend for sure and can't wait to go back!
WE LOVE THE PEOPLE AND THE FOOD. WE GO TO OUTBACK ALL THE TIME IN HAWAII KAI AND LOVE IT. I LOVE THE LOBSTER AND THE SALAD.
We had a decent time there. Service was good and the food was decent. Typical Outback fare that you can get anywhere.
Absolutely amazing food people are extremely friendly and the atmosphere is a view that can not be beat
best steak of my life, had the 22 oz. 30 day dry aged steak.
Been going there since they opened. Dinner and dancing.