Gramercy Park Italian Restaurants

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La Lanterna

32. La Lanterna

(83)

129 Macdougal StNew York, NY 10012

(212) 529-5945

great REAL italian pizza for low prices, with a lovely garden to sit in the back. don't miss this place b.c there are lots of other italian restaura…

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Otto

33. Otto

(226)

1 5th AveNew York, NY 10003

(212) 995-9559

OTTO's and Master Chef Mario Batali might consider hosting / sponsoring a benefit or donated portion of the day on each World AIDS Awareness day /…

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34. Da Silvano

(70)

260 Avenue Of The AmericasNew York, NY 10014

(212) 982-2343

If you want to see celebrities and be seen this is the place! However, the most important thing other than the ambience is the food. It is always …

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35. Vatutto Corp

(45)

23 Cleveland PlNew York, NY 10012

(212) 941-0286

My girlfriend and I went to Parasuco (Brazilian jean joint on Cleveland)\r and found this place on Sunday. The weather was perfect. We had a farmer…

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Revel

36. Revel

(39)

10 Little West 12th StNew York, NY 10014

(212) 645-5369

Love the brunch here--it's always nice to find a new brunch spot and especially one that is so affordable. It's also great that you can sit in their…

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Macelleria

37. Macelleria

(73)

48 Gansevoort StNew York, NY 10014

(212) 741-2555

This place is great & the ownership really knows how to make your time a wonderful experience.

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38. Numero 28

(33)

28 Carmine StNew York, NY 10014

(212) 463-9653

Amazing little slice of Italy in NY and not in Little Italy. The West Village location has the best pizza anywhere, and that's including Napoli! F…

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39. Vento Trattoria

(79)

675 Hudson StNew York, NY 10014

(212) 699-2400

I had my going away dinner party at Vento and everything was perfect. Our waiter was really friendly and made sure we were good. We had to call in a…

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Fig & Olive Restaurant

40. Fig & Olive Restaurant

(59)

420 W 13th StNew York, NY 10014

(212) 924-1200

I ate at Fig & Olive for the first time yesterday evening. The restaurant, located in New York's former meat packing district, has 15 foot ceilings …

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Gradisca

41. Gradisca

(30)

126 W 13th StNew York, NY 10011

(212) 691-4886

By far the best Italian restaurant I've come across! I had dinner with a friend at Gradisca last night. The service was outstanding. The wait staff…

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Luzzo's Restaurant

42. Luzzo's Restaurant

(46)

211 1st AveNew York, NY 10003

(212) 473-7447

Real Neapolitan pizza !

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Il Cantinori Restaurant Inc

43. Il Cantinori Restaurant Inc

(35)

32 E 10th StNew York, NY 10003

(212) 673-6044

I sent my group of visitors there; they liked the food (especially pasta), atmosphere and the service. When I caught them it was 11.30 pm and the wa…

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Da Andrea

44. Da Andrea

(29)

35 W 13th StNew York, NY 10011

(212) 367-1979

I absolutely love this place and wish I lived closer to the west side! I came upon this place when I used to work on the westside and I got addicted…

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45. Frank Restaurant

(80)

88 2nd AveNew York, NY 10003

(212) 420-0202

Had my birthday party at Frank last week, walk in without reservation. Shortly I was able to sit at the bar with few and then more friends as they …

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Ballato's

46. Ballato's

(23)

55 E Houston StNew York, NY 10012

(212) 274-8881

I went to this restaurant last night after hearing fantastic things about it. It is gorgeous on the inside! My friend I was with and I were seated p…

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A Voce

47. A Voce

(48)

41 Madison AveNew York, NY 10010

(212) 545-8555

From the constant but unobtrusive service to the quality of the food, this was a rare night out at a Manhattan restaurant that was excellent from s…

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Bistango Restaurant

48. Bistango Restaurant

(16)

415 3rd AveNew York, NY 10016

(212) 725-8484

I have been GF for 40+ years and this was a GREAT dining experience. The GF bread served with olive oil and garlic was wonderful. The GF pasta was…

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John's Restaurant

49. John's Restaurant

(29)

302 E 12th StNew York, NY 10003

(212) 475-9531

We went to Obscura and then wandered about looking for somewhere to eat and stumbled across John's. We had a vegan, 2 picky teens, and one normal I…

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50. Meli Melo

(37)

110 Madison AveNew York, NY 10016

(212) 683-3729

This French bistro has the best value for your money in midtown - great food, great ambiance, service is discreet - top that with generous drinks an…

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Piadina

51. Piadina

(28)

57 W 10th St Frnt 1New York, NY 10011

(212) 460-8017

Piadina is my favorite local cozy Italian spot. Cozy, romantic and casual...delicious pasta, amazing buffalo mozzerella with a terrific wine list. …

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52. Arezzo Ristorante

(27)

46 W 22nd StNew York, NY 10010

(212) 206-0555

My New Favorite Place\r \r This winter, tired of the same old everyday Italian, I turned to Zagat?s in search of something new. Under the categor…

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Lugo Cucina

53. Lugo Cucina

(16)

1 Penn PlzNew York, NY 10119

(212) 760-2700

This place is awesome. Their wine list really impressed me and that's great to have before you drop in on a show at the Garden of something. The mea…

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Cacio Pepe Restaurant

54. Cacio Pepe Restaurant

(26)

182 2nd AveNew York, NY 10003

(212) 505-5931

Ok, so i've walked by this restaurant for the past 2 years and never stopped. Why? now i'm wishing i had...it took a coupon from scoutmob for me to…

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Le Zie

55. Le Zie

(28)

172 7th AveNew York, NY 10011

(212) 206-8686

my friends and i adore the wine bar at le zie! the atmosphere is cozy, warm, and really cute. espcially the window boths. the wine list starts reall…

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Notaro Ristorante

56. Notaro Ristorante

(18)

635 2nd AveNew York, NY 10016

(212) 686-3400

Notaro's has been a special favorite for the five years I've lived in the area. This is where I take any new visitors to New York. A week ago I ha…

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57. Ciao

(26)

126 E 7th StNew York, NY 10009

(212) 979-0319

I stopped in here with my mom randomly for a glass of wine... and loved the place! After ordering some, we got a free round and a free appetizer, j…

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58. Sam's Place

(15)

132 E 39th StNew York, NY 10016

(212) 599-6360

I eat out several times a week and found my new favorite place. The linguini in a white clam sauce is by far the best pasta dish I have ever had. Th…

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Valbella

59. Valbella

(21)

421 W 13th StNew York, NY 10014

(212) 645-7777

I came to dinner with my husband last weekend at Valbella restaurant and i must say what a delightful experience i had. We were treated like if we…

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Bar Pitti

60. Bar Pitti

(60)

268 Avenue Of The AmericasNew York, NY 10014

(212) 982-3300

Bar Pitti right next to DaSilvano on Sixth - they pretty much serve the same food. Bar Pitti is more casual. The tables outside share the same sid…

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Helpful Reviews 
Vapiano
moniej78 rated
Fine Dining Cafeteria Style

I originally checked out Vapiano Restaurant because my brother told me about it.  My first thought when I walked in the door and they handed me a card (what they call a chip card) was "college".  You use the card to order all of your food, drinks, dessert, etc.  That's exactly whatI did in my college cafeteria years, swipe everything I wanted.  But, I was surprised at my overall experience.  The food was amazing and I absolutely loved watching my food be cooked right in front of me.  Awesome!  I've been there 4 times within the last 4 months, so I guess you can say I'm a fan.  I put together 2 list that I hope are helpful when you have your first Vapiano experience.   Things to Do: 1.  Find a table before ordering - the last thing you want to do is walk around with your food and no table to sit at. 2.  Make your menu selection before you're in front of the chef/cook - you don't want to be the one that holds up the line behind you. 3.  Ask the chef to add your favorites to the dish - a little garlic, red pepper or fresh pepper won't hurt. 4.  Try different pasta - the pasta is made fresh and they have a great variety.  You won't be disappointed. Don't: 1.  Don't leave your table unattended - it's important to clam your territory, especially on a Friday or Saturday night.  This restaurant gets crowded at night, so your group better leave a scarf, book or something to claim your table before everyone gets up to place their orders. 2.  Don't take all of your friend's cards to the bar to order drinks - by the time you get to the bar you never remember which card belongs to each friend.  The cards are identical. 3.  Don't leave your food behind if you're full - they have the cutest to-go-dishes and they are perfect to re-use.  Just ask the wait staff walking around for a to-go-box/dish. The only reason they don't get a perfect score from me is because I hate waiting in line and on Friday and Saturday nights you will wait just a bit.  Other than that it's the perfect spot for girls night out or a date.  Have fun and enjoy the food.  It's Pasta Time at Vapiano's!   Check out my sneak peak Video into my Vapiano experience:  http://youtu.be/SBiG5g2TnXM

Vapiano
moniej78 rated
Fine Dining Cafeteria Style!

I originally checked out Vapiano because I heard about it from my brother. My first thought when I walked in the door and I was handed a card (what they call a chip card) was "college". You use the card to order all of your food, drinks, dessert, etc. That's exactly what I did in my college cafeteria years, swipe everything I wanted. But, I was surprised at my overall experience. The food was amazing and I absolutely loved watching my food be cooked right in front of me. Awesome! I've been there 4 times already within the last 4 months, so I guess you can say I'm a fan. I put together 2 list that I hope are helpful when you have your first Vapiano experience. Things to Do: 1. Find a table before ordering - the last thing you want to do is walk around with your food and no table to sit at 2. Make your menu selection before you're in front of the chef - you don't want to be the one that holds up the line behind you 3. Ask the chef to add your favorites to the dish - a little garlic, red pepper, and fresh pepper won't hurt 4. Try different pasta - the pasta is made fresh so you won't be disappointed Don't: 1. Don't leave your table unattended - its important to claim your territory, especially on a Friday or Saturday night. This restaurant gets crowed at night, so your group better leave a scarf, book or something to claim your table before everyone gets up to place their orders. 2. Don't take all of your friend's cards to the bar to order drinks - by the time you get to the bar you never remember which card belongs to which friend. The cards are identical. 3. Don't leave all your food if you're full - they have the cutest to go dishes and they are perfect to reuse. Just ask the wait staff walking around for a to go box/dish. The only reason they don't get a perfect score from me is because I hate waiting in line and on a Friday or Saturday, you will have to wait just a bit. Other than that it's the perfect spot for girls night out or a date. Have fun and enjoy the food. It's Pasta Time at Vapiano's! Check out my sneek peak Video into my vapiano expereince: http://youtu.be/SBiG5g2TnXM

Casa Nonna
moniej78 rated
An Italian Taste of Class

Let me start by saying I am in love with Casa Nonna. It definitely sits at the top of my Fav Italian Restaurants. I've enjoyed the cuisine of Casa Nonna twice, already. The first time I was introduced to this hidden midtown jewel was by a friend, who wanted to meet for lunch. She was very familiar with the restaurant, so she ordered us a few dishes to share. The food was absolutely amazing. I have to back up and talk about the decor of this place. It's simply gorgeous, with the most amazing pizza bar. It's probably the best I've seen. And they have an open kitchen. Nice! The dark wood, the seating and the lighting make the experience very comfortable and almost made me not want to leave. The customer service was pefect and the staff are true professionals. They add to the entire experience, which I wrap up with the word, "Class". Okay, now back to the food. Their meatballs are the best I've ever had, which I believe are made with veal instead of beef. They just melt in your mouth. I also really enjoyed the Tortelloni, which they call "Little Hats". The pasta is made fresh and it was just perfect. There are so many more dishes that I enjoyed, like the bruschetta with the eggplant, but you'll never fully understand how amazing the food truly is unless you try it yourself. Oh, and how could I forget that they have a great wine list. When I was at the bar the bartender suggested a Pinot Noir, which I was very happy with. Overall, I loved the the entire Casa Nonna experience. I can't wait for my parents to visit me, so we can have a family dinner there.

Lattanzi
redonthehead2 rated
My Weekly Event

I love this place and I love the staff and I don't say that lightly. This is a family owned/run restaurant which extends that familiarity and acceptance to its customers. I come once a week religiously and have the most amazing dinner and wine. The first time I came here I was flirted with shamelessly and looked after and attended to like a famous person and that was with Judge Judy sitting two tables down....that hasn't changed. Judge Judy takes turns with David Mamet and the cast of Saturday NIght Live and a few other famous faces I've give a second glance too, but they still treat everyone with the same jovial smiles, twinkles in the eyes and willingness to bend over backwards and make your experiences unforgettable I come every week and sometimes more often if I'm in the city. I enjoy eating this food. Muwa! It's amazing! Some of my favorites: Jewish style artichokes The spinach gnocchi Chicken Paillard (my favorite) with a side of Veggies (yum yum!) The chocolate Mousse! - with strawberries....

Gente Ristorante Italiano
lindita rated
Went for dinner with my boyfri...

Went for dinner with my boyfriend, food was pretty good but I feel over priced, but then again the place is in Midtown...wait staff was nice, had Nick as our waitor, very attentive. The hostess was gorgeous, nice & helpful even saw her clean up, set up a few tables and serve a few drinks for other tables, dont see that very often, very informative as well, she recommended the chicken marsala w/ veg & the lasgna which we thought was good. The owner Jay came out to talk to us, nice guy but didn't stop talking kind of wanted to enjoy my food instead of listen to him for half my meal. My boyfriend and I didn't like the fact that the wait staff was constantly snickering and making rude comments about customers in Albanian, we didn't say anything that we understood or that I was Albanian, but they should definitely limit that just incase other people like us come that do understand, I'm sure it makes other customers who don't understand uncomfortable too, otherwise no other complaints

Mediterraneo
Will I. rated

I've been coming here for years and the food is absolutely amazing! The waiters are awesome! The atmosphere is fantastic. What you should know: If you plan on coming during dinner hours, you may be in for a wait, so come early and sidle up to the bar for a drink. Gets a little tight for groups over 6, but they can accommodate you if you call ahead. Chat with the waiters and they will become your friends - people are people and should be treated as such. You treat them well and next thing you know its like you just came to your family's for dinner! Hot summer nights, come a bit later for the outdoor seating. Or during brunch for the same. What I order: Brunch: Crostini Toscano - Pate on grilled bread. Grilled Calamari. Dinner: Carpacio con Argula - Beef carpacio with greens. Parpadelle al Anatra - shredded duck pasta with a pink sauce. Simply amazing! You must get this!! Desert: Tiramisu - Save room for this!!

Sofia's
kampfire rated
Audiences the HIT Off-Broadway...

Audiences the HIT Off-Broadway show "My Sinatra" can enjoy a delicious prix-fixe meal of Italian fare upstairs in the restaurant, before or after the performance, as part of their ticket price: $105 premium and $85 general admission. The “devil-may-care,” style and incomparable charm of Frank Sinatra surge through the microphone once again at Cary Hoffman’s “riveting” show, My Sinatra. This one man musical explores the sometimes strange, frequently hilarious, and always interesting life of Hoffman himself; A Sinatra idolizer with an unparalleled ability to channel the voice of Ol’ Blue Eyes. Throughout My Sinatra, Hoffman interweaves his personal tale of musical obsession with the star, telling his own hard to believe larger-than-life story, highlighting it with “mesmerizing” (The LA Times) performances of Sinatra’s greatest hits. www.mysinatra.com

Bocca
joanna9876 rated
AMAZING !!

We had an early dinner on a Thursday. We made reservations because I had read it can get conjested, but I guess we were such early birds, it did not much matter. Atmosphere was very nice, welcoming but chic. The waitstaff was friendly and on point. We had the Burrata cheese and Veal Meatballs for appetizers. I loved the cheese. It was just the right amount of food. My boyfriend had the tonnarelli (prepared in cheese wheel) and I had the Capricci Norcia. We ended up swapping dishes because the tonnarelli was on the light side and I loved the flavor. He liked my pasta with the light sauce and spicy sausage. Both pastas were perfectly cooked and the flavor were great. Desserts were phenomenal. The Coconut Tiramasu and the Ciocolatto were both great. Super rich and yummy, yummy. I liked this restaurant a lot and would come back again.

Bocca
alert0987 rated
Great food and value

I visited Bocca last night as part of the Restaurant Week promotion and was overall very pleased with the experience. I had originally made reservations for 3, but it turned out that we had a party of 4 plus a child. This presented no problem when we arrived and we were graciously seated within 10 minutes of our 7:30pm reservation time. The Restaurant Week menu is more expansive than I've seen at some other places, and included 3 choices each for appetizers, entree and desert. All the food was of the highest, freshest quality and the portions were reasonably sized (again, sometimes a problem during Restaurant week, where miniature portions can sometimes be the norm.) Overall an excellent experience, but note that the noise level can be quite high when the dining room is filled, so not the place for quiet conversation.

francisco pizzeria
foodcritic1987 rated
Food Critic

Francesco's is one of my favorite restaurants for a few different reasons. First off and most important, they have excellent authentic italian food. If you are in the mood for pizza you are in the right place with the delicious olive oil crust. If not, you can go for the healthier option which is one of my all time fav's; the greek or caesar salad with grilled chicken. Another recommendation of mine would be the eggplant, but honestly I think I would eat just about anything on this menu. Aside from the excellent food the service is always top notch. Francesco's guarantees you a warm welcome, and the last huge plus about this place is the late night option when you just finished a long night of partying! I absolutely recommend you try this restaurant! ENJOY...

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