Terrain Cafe celebrates the cycle of the seasons and the bounty of the land. Using hand-selected local produce, meats, seafood, and dairy products, we take pride in creating seasonal menus using hand selected local produce, meats & dairy products at their peak of freshness, from farmers we know and trust. Our bright, open spaces reflect the beauty of nature, complementing a menu and experience created in collaboration with James Beard Award-winning Chef Marc Vetri and the Vetri Family team.
Phone: (610) 558-2236
Phone: (610) 459-2400
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