Had been here years before. And the food was great, however, a change of ownership seems to have ruined it. The other day my wife and I decided to try it out again, as we had not been there for a long time. Big mistake, prices went up and the portions went down. One of our favorite dishes is braised tofu in brown sauce. You used to get 14 to 16 pieces along with mushroom, carrots, and snow peas. We got 4 pieces of tofu a couple pieces of carrot and about 4 or 5 snow peas. Works out to about $2.50 per piece of tofu. The service was horrid, and the kitchen staff has no problem with seating themselves amongst the paying patrons rudely ignoring them and conversing loudly in Chinese. And while I don't have a problem with that, I do have a problem with the fact I could understand about 3/4 of what they were saying. I am guessing that if the other customers had a clue as to what was being said about them, they would never return. As we will not ever again. Lesson learned.
This is one of the best hot pot places I've been to! Long lines for dinner so make sure to get there early and enjoy a boba or two while you wait. Well worth the wait!
Best wor won tong soup !!!!!!!
I love the soups here but service is very inconsistent usually on the bad side. Employees usually take the front parking spots so many times I've had to park way in the back of the parking lot. I think the oldest food server is 25 so naturally the young ones do not notice if you need something, it takes forever to get the check even